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Posted by Michael Stern on Saturday, May 24, 2014 9:38 AM

On this week's Travel with Rick Steves, Jane and I talk with Rick about the special pleasures of eating one's way around the South. You can find a station near you here. Or the show can be downloaded here.


Just listened to your interview on the Rick Steves podcast. I am reminded of one of my favorite road food places that closed a few years ago. We used to time our trips up I-95 to see our daughter so we would pass through Brunswick, GA about lunchtime. We'd pull off US-17 to go to The Georgia Pig for barbeque. The time we stopped and found out it had closed, I thought I would cry.
Posted by ErnieLane on Saturday, May 24, 2014 11:43 AM

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