Your Guide to Authentic Regional Eats
Sign In | Register for Free!
Restaurants Recipes Forums Eating Tours Merchandise FAQ Maps Insider
Posted by Michael Stern on Saturday, March 23, 2013 3:46 PM

So far, the most amazing dish I have eaten at Foodfest (along with Gus's fried chicken. Lasyone's crawfish pie, Hominy Grill's rib sandwich, and Cafe Reconcile's banana Foster bread pudding): Oceana's grilled oysters Rockefeller nachos. After stuffing myself at booth after booth, I vowed not to eat until the night's crawfish boil. But then Oceana's Moe Bader handed me this staggeringly delicious creation, which I devoured completely. I headed back to the hotel for a nap, stopping only once on the way out of the festival, at Abbott's frozen custard stand, for a small cup of chocolate almond.

Source: Oceana Grill


Wish we could be there with you, Michael -- that sounds amazing!
Posted by ayersian on Saturday, Mar 23, 2013 6:14 PM

Oh My God-i would be all over those nachos!
Posted by ann peeples on Saturday, Mar 23, 2013 7:33 PM

I had no idea they had such interesting cuisine in Connecticut.
Posted by bartl on Sunday, Mar 24, 2013 4:09 PM

Add a comment:

To leave a comment, please log in or register at - it's quick and free!

Latest Digest Posts:

Is Maine Diner Chowder the Best On Earth? Monday, November 23, 2015 3:29 AM
Dinner With Roadfood Menu Monday, November 16, 2015 5:21 AM
The Great Iowa Chop Hunt, Part 2, Chop #10 Tuesday, November 10, 2015 3:10 AM
Dinner with Roadfood: Eat Your Way Across the USA Monday, November 9, 2015 3:53 AM
The Great Iowa Chop Hunt, Part 2, Chop #9 Sunday, November 8, 2015 3:37 AM
The Great Iowa Chop Hunt, Part 2, Chop #8 Saturday, November 7, 2015 5:48 AM

What is Roadfood?  |   Mobile Site  |   Submit Content  |   Privacy Policy  |   Contact   Copyright -