fbarrett
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Total Posts:
10
- Joined: 7/15/2003
- Location: Chesapeake Beach, MD
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Addition to the boudin tour in LA
Thu, 04/15/10 9:11 PM
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Just got back from a tour of southern LA. and found a shop to add to the boudin tour. This was my first experience with boudin (I asked the server how to cook it and she gave me a funny look then said, "You don't") but I thoroughly enjoyed it, a nice, unctuous texture. The shop is Bourgeois Meat Market in Thibodaux, LA. I also got some andouille which I haven't tried yet. They carry jerky which looked good but we left it for next visit.
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David_NYC
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Total Posts:
2156
- Joined: 8/1/2004
- Location: New York, NY
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Re:Addition to the boudin tour in LA
Fri, 04/16/10 10:49 AM
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Sundancer7
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Re:Addition to the boudin tour in LA
Fri, 04/16/10 2:14 PM
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for some reason, Boudin, jerky and cracklings are found almost everywhere in LA. I have always enjoyed Cajun food.
Paul E. Smith
Knoxville, TN
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