And do you ever go? I hadn't been in awhile until some co-workers went out yesterday and asked if they could pick up anything there for me. I went balls out and got the Maryland crab cake platter.
Well, sitting there at work with that styrofoam container when it was brough back to me was out of this world. The thing was even lukewarm but that didn't matter to me. We're talking two crab cakes sitting on top of a bed of white rice, which is very dry there but still good. There's cole slaw, and fries ( I wanted the green beans instead of fries but no sweat). Of course a couple hush puppies (they should give you like 6, though) and my co-worker couldn't finish her fried fish platter and threw one of the planks into my container. GOOD.
The key here was setting up shop: I utilized all of the little cups. Opened the cocktail sauce to use for dunking the fries in, busted open the tartar to dunk the fish plank into, and of course the butter for dunking my hush puppies into. That is just the meal that keeps going. I was in a trance and ignoring anyone who came near me. Didn't finish all the slaw, but good GOD that is a good platter for $6.99.
What do you people get there? Rack when you dine in and they serve it to your table.
You can get deviled crabs too....
this platter looks good at hell and rack whoever took this photo...clearly this person is about to set up shop with the packets like I did and he scored a slice of cheesecake to boot.