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 BBQ for breakfast?

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NYNM

  • Total Posts: 3037
  • Joined: 6/16/2005
  • Location: New York, NY/Santa Fe, NM
BBQ for breakfast? Wed, 03/26/08 6:46 PM (permalink)
Given the interesting responses I received when I asked about regional breakfasts, I got to wondering where BBQ fits in. Especially for us in NYC, not a BBQ town. Do you ever do any BBQ stuff in the a.m., or maybe make up some a.m. stuff with leftovers, maybe hash, or BBQ and eggs or whatever?
 
#1
    Theedge

    • Total Posts: 1196
    • Joined: 11/16/2003
    RE: BBQ for breakfast? Wed, 03/26/08 6:57 PM (permalink)
    I have been throwing around the idea of making a pulled pork omelette. Maybe I'll have to give it a whirl and post a photo.
     
    #2
      Jimeats

      • Total Posts: 3175
      • Joined: 8/15/2005
      • Location: Ipswich Ma
      RE: BBQ for breakfast? Thu, 03/27/08 7:54 AM (permalink)
      Why not I ask. I recently saw a news show from a diner that was serving roast pork hash, #1 seller that morning at the diner.
      Thinking that in the USN we use to serve a tomato based spicey SOS {ground beef} BBQ pork may be a great ingreidiant.
      Creamed BBQ on a biscuit. How could anyone who doesn't give a damn about their diet or cadioligist pass on that. Chow Jim
       
      #3
        MellowRoast

        • Total Posts: 1936
        • Joined: 8/21/2007
        • Location: 'Nooga
        RE: BBQ for breakfast? Thu, 03/27/08 8:15 AM (permalink)
        Interesting that you ask!

        When I lived in Birmingham, I'd eat breakfast every morning at Rigas BBQ in Homewood and would often order eggs & ribs or bbq pork.

        Sadly, this great restaurant is no longer exists, but I'm sure there are other places that probably serve "Q" for breakast.

        A big thank you to Jimmy Rigas, where ever you are!
         
        #4
          MellowRoast

          • Total Posts: 1936
          • Joined: 8/21/2007
          • Location: 'Nooga
          RE: BBQ for breakfast? Thu, 03/27/08 8:19 AM (permalink)
          D'OHHH!

          I think that should have been "wherever".
           
          #5
            Nancypalooza

            • Total Posts: 3778
            • Joined: 6/17/2004
            • Location: Columbia, SC
            RE: BBQ for breakfast? Thu, 03/27/08 11:55 AM (permalink)
            I have eaten leftover cold pulled pork sandwich for breakfast, I admit it. It's not so far off a bacon or ham taste that it's as weird as you might think. I don't think I could do big gooey ribs in the morning, but then I'm not much of a rib fan the rest of the day either.
             
            #6
              leethebard

              • Total Posts: 6083
              • Joined: 8/16/2007
              • Location: brick, NJ
              RE: BBQ for breakfast? Thu, 03/27/08 12:01 PM (permalink)
              Pulled pork omelet sounds interesting...if my dad could eat a meatball omelet...how different can a pulled pork omelet be. I vote yest!
               
              #7
                NYNM

                • Total Posts: 3037
                • Joined: 6/16/2005
                • Location: New York, NY/Santa Fe, NM
                RE: BBQ for breakfast? Thu, 03/27/08 1:38 PM (permalink)
                quote:
                Originally posted by Nancypalooza

                I have eaten leftover cold pulled pork sandwich for breakfast, I admit it. It's not so far off a bacon or ham taste that it's as weird as you might think. I don't think I could do big gooey ribs in the morning, but then I'm not much of a rib fan the rest of the day either.


                Yup, that's what I thought - BBQ is close to bacon/ham and other breakfast meats.
                 
                #8
                  Sundancer7

                  RE: BBQ for breakfast? Thu, 03/27/08 5:59 PM (permalink)
                  I recall the Mayor and Bushie finding a BBQ place open at 7:00AM in Nashville and picking up some ribs and pork before meeting Poverty Pete and myself at a WH before traveling to Lexington BBQ in Lexington, TN.

                  As I recall, they still had breakfast at the WH after consuming ribs and chopped pork. This is not a urban myth. This is the truth or at least close to it

                  Now that is a breakfast adventure

                  Paul E. Smith
                  Knoxville, TN
                   
                  #9
                    SeamusD

                    • Total Posts: 942
                    • Joined: 4/1/2008
                    • Location: Syracuse, NY
                    RE: BBQ for breakfast? Tue, 04/1/08 4:06 PM (permalink)
                    I've made home fries/hash browns/whatever you call them where you're from with leftover smoked brisket, just chopped it up fine and fried it up with the potatoes and onion in a little olive oil.

                    Although I admit I've wolfed down a cold rib or two on the way out of the house if I was in a hurry and I had some leftovers in the fridge.
                     
                    #10
                      PapaJoe8

                      • Total Posts: 5504
                      • Joined: 1/13/2006
                      • Location: Dallas... DFW area
                      RE: BBQ for breakfast? Tue, 04/1/08 5:26 PM (permalink)
                      There is a BBQ place east of dallas, Soulman's Barbacue, that has a breakfast buffet.
                      Joe
                       
                      #11
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