agnesrob
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Total Posts
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662
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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Boneless Leg of Lamb & Lebakase on the grill
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Sun, 05/17/09 9:27 AM
( #1 )
Grilled up a nice bonless leg of lamb and a lebakase(kind of German meatloaf) that I picked up at my local Karl Ehmer pork store. Sal & Pepper plus Olive Oil  Sliced up the lebakase.  Finished!  
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Brad_Olson
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Total Posts
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1965
- Joined: 11/5/2004
- Location: Stoughton, WI
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Re:Boneless Leg of Lamb & Lebakase on the grill
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Sun, 05/17/09 4:03 PM
( #2 )
The lamb sure looks good...I'm trying to bring myself to try grilling some but it hasn't happened yet. My wife and I both grew up in lamb-free homes so our experience with it is very minimal.
Is the lebakase ready to eat straight from the package or did you have to cook it?
Brad
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agnesrob
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Total Posts
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662
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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Re:Boneless Leg of Lamb & Lebakase on the grill
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Mon, 05/18/09 5:34 AM
( #3 )
Brad, they make it in little loaf pans at the Karl Ehmer I go to. They cook them on Wednesdays and Fridays. The one I bought was precooked.
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