Build a Better Sandwich

This was done on another board that I am a member of and we came up with some pretty good sandwiches, besides being fun.

Rules: First poster will start the sandwich with the type of bread being used and all subsequent posters add ingredients and build the sandwich. At any time someone feels like the sandwich is complete they can call it finished and start a new sandwich by picking the bread type. Each post may contain only one ingredient and a poster must wait at least three posts before they can add another ingredient to that sandwich.

Also, it will read much easier if each poster copies and pastes all ingredients in a list and adds their new one at the end. Please do not start a new thread. Keep them in this one.

I'll start with:

Wheat

Sweet pickles.

Mayo.

Pastrami

cold slaw

bannana peppers

you lost me at the pastrami and MAYO!!!!

ok-- i can see that -- pastrami has to go with mustard.. so lets start another sandwich, ok?? (and this would be the 3rd post since my last one so i hope i'm in under the wire...)


RYE

RYE
thinly sliced smoked turkey breast

Bacon

quote:

Originally posted by tiki

you lost me at the pastrami and MAYO!!!!

LOL, I drew a blank on that! That happens to me alot!

RYE
thinly sliced smoked turkey breast
bacon
nice slice of Lorraine Swiss cheese

RYE
thinly sliced smoked turkey breast
bacon
nice slice of Lorraine Swiss cheese



mayo (and it's ok with turkey!)

nasssssty mayo. hobbitses not nice to Smeagol. Make Smeagol eat mayonnaise. Nassssssty.

http://www.roadfood.com/Forums/topic.asp?TOPIC_ID=5305

TJ Jackson-- you didn't add anything?? you could have started a new sandwich too... if you didn't like the one that was being made.. remember-- it's all in fun!!!

RYE
thinly sliced smoked turkey breast
bacon
nice slice of Lorraine Swiss cheese
lettuce

RYE
thinly sliced smoked turkey breast
bacon
nice slice of Lorraine Swiss cheese
lettuce
fresh from the garden tomato

Ok.. that sammich is completed.. even with the mayo! lol

I will start out with two slices of potato bread (preferably grilled or toasted)

A thick slice of aged english cheddar into which the words "no mayo" has been carved

rare roast beef

horseradish/horseradish sauce

start out with two slices of potato bread (preferably grilled or toasted)
A thick slice of aged english cheddar into which the words "no mayo" has been carved
rare roast beef
horseradish/horseradish sauce
some chopped green olives

quote:

Originally posted by TJ Jackson

nasssssty mayo. hobbitses not nice to Smeagol. Make Smeagol eat mayonnaise. Nassssssty.

http://www.roadfood.com/Forums/topic.asp?TOPIC_ID=5305

"Stupid fat mayo slurping hobbitses. Make Smeagol go off his diet. Make Smeagol need to watch late night informercials on fat burning devices."

start out with two slices of potato bread (preferably grilled or toasted)
A thick slice of aged english cheddar into which the words "no mayo" has been carved
rare roast beef
horseradish/horseradish sauce
some chopped green olivesspicy brown mustard

How about a good Italian or French bread (toasted), mayo, stone ground dijon, horseradish, melted extra sharp cheedar cheese, tomato,redleaf lettuce, and most important, BACON.

quote:

Originally posted by GRAFFATHOME

How about a good Italian or French bread (toasted), mayo, stone ground dijon, horseradish, melted extra sharp cheedar cheese, tomato,redleaf lettuce, and most important, BACON.

Sounds good Graff, but each person can only contribute one thing on the sammich, finish it off, or start a new one.

I can't do that yet... who's going to start off a new sammich?

Ok, new sandwich-one of my personal favorites.

1 onion roll, split and lightly toasted

quote:

Originally posted by emsmom

Ok, new sandwich-one of my personal favorites.

1 onion roll, split and lightly toasted

1 onion roll, split and lightly toasted
2 crispy fried soft shell crabs

fresh crisp Leaf lettuce

a generous sprinkling of ground cayenne pepper

Heck, I'll build my own.

One loaf of Italian bread, some olive oil, Genoa salami, mortadella, hot capicolla, provolone cheese, pitted Kalamata olives, roasted red pepper, onion slices and tomato slices.