we had fantastic meals at The Kahiki Moon, in Burlington ~ located at 1 Lawson Lane. we went there, because i love Tiki ~ a member of a list that im on, told us he was opening a restaurant/bar; since we were going to Vermont to see the colors for a week, we planned a meal here. we ended up eating there for 3 dinners. we would have gone 4 times, but they were closed on sundays! they also serve lunch.
the tropical drinks are top-notch. fresh lemon & lime, garnished and big!
for starters, we had the Kalua Pig Nachos (twice). Worth the 3060 mile trip from Seattle. Vermont Cheddar and Jack Cheeses melted onto tortilla chips, with plenty of smokey-sweet Kalua Pork, perhaps a hint of chipolte peppers..fresh salsa..sour cream..scallions. Huge portion at an incredibly low low price of $8.
dinners ~ incredibly priced between 12-20 dollars. they offer 2 vegetarian dishes, and specials daily. we ate:
Shrimp and Vegetable Tempura, Served with ponzu sauce, drizzled with a maple-hot mustard glaze.
Teriyaki Chicken Breast with grilled pineapple, ginger noodle salad and soy-wasabi vinigarette
Crispy Duck Breast ~ with vegetable lo mein, tempura scallons and pinapple papaya relish. absolutely the best duck. not a hint of fat, just an outstanding crisp skin, and meat cooked to your liking, i ordered and got a delicious medium.
Grilled Ahi Tuna~ beautifully plated with a pyramid of jasmine rice, wok seared vegetables in a chinese chili sauce.
Grilled Angus Sirloin with mashed potatoes, grilled vegetables and kentucky bourbon sauce
hawaiian BBQ center cut pork chop with sweet potato puree and green bean & beet salad
The decor and music makes you feel like you're on The Big Island, resort quality food in the Green Mountain State.
if you want to see pictures, i've posted on Tiki Central:
http://tikiroom.com/tikicentral/bb/viewtopic.php?topic=11290&forum=2&3#fresh