The most memorable local eateries along the highways and back roads of America
Sign In | Register for Free!
Restaurants Recipes Forums EatingTours Merchandise FAQ Maps Insider
Forum Themes:
Welcome !

 Cajun pigskins, Cracklins or Grattons

Author Message
007bond-jb

  • Total Posts: 923
  • Joined: 6/17/2005
  • Location: baton rouge, LA
Cajun pigskins, Cracklins or Grattons Sat, 09/10/11 11:53 AM (permalink)
 
#1
    mar52

    • Total Posts: 6854
    • Joined: 4/17/2005
    • Location: Marina del Rey, CA
    Re:Cajun pigskins, Cracklins or Grattons Sat, 09/10/11 4:49 PM (permalink)
    WOW!  I loved that one.  Very different than anything I've ever done.
     
    I can almost taste them.
     
    #2
      Online Bookmarks Sharing: Share/Bookmark

      Jump to:

      Current active users

      There are 0 members and 1 guests.

      Icon Legend and Permission

      • New Messages
      • No New Messages
      • Hot Topic w/ New Messages
      • Hot Topic w/o New Messages
      • Locked w/ New Messages
      • Locked w/o New Messages
      • Read Message
      • Post New Thread
      • Reply to message
      • Post New Poll
      • Submit Vote
      • Post reward post
      • Delete my own posts
      • Delete my own threads
      • Rate post

      2000-2013 ASPPlayground.NET Forum Version 3.9
      What is Roadfood?  |   Privacy Policy  |   Contact Roadfood.com   Copyright 2011 - Roadfood.com