Chili & bubbly?

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Author
Camron
Junior Burger
  • Total Posts : 3
  • Joined: 2011/08/22 16:05:00
  • Location: Dallas, TX
  • Status: offline
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RE: Chili & bubbly? 2011/08/22 16:25:34 (permalink)
hey i dont know if you still read this but i would love to chat with you about wine I am starting my Sommelier classes soon and have some questions. do you mind if i talk with you about them?! 
thanks
Camron
 
#31
sw2geeks
Junior Burger
  • Total Posts : 5
  • Joined: 2012/02/07 15:10:00
  • Location: Fort Worth, TX
  • Status: offline
RE: Chili & bubbly? 2012/02/07 15:35:45 (permalink)
I use Negra Modelo, a sweet, dark Mexican beer in my chili. It does not leave a bitter after taste like some beers can.

 
#32
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