Man, last night brought back memories. First time I'd dined in Pizza Hut in five years. It's one of the last dine-in ones in the area and it's right near my high school....which brought back a fond memory of when I was in winter track in high school and ran into that PH and had pizza
This one still has the old school logo outside
They were busy but mostly delivery last night....nobody dining in. So we go there and it had the classic dank atmosphere, pretty clean dining area.
Here's what you need to know in taking advantage of this palce. Always order the salad bar. Now I don't even like salads but their is just classic. Pretty small but hit up a small salad and it hits the spot before the pizza comes. We grabbed a thin and crispy pepperoni/ground beef, which was PERFECT.
Here's how I made it even more money ....keep the salad plate on your table....go up there and grab some red onions, mushrooms from the salad bar and eat them raw on the pizza. Also, I grabbed a couple cucumbers and put vinegar on them....then slapped one on a pizza slice. Not bad!
Hell, even drizzle a little oil onto the pie. Some old couple came in and were at the salad bar and saw me standing up there at the salad bar putting onions on a slice, and they said "thats a good idea!" I was like "I know, you should try it!"
it's fun getting up and jump sampling stuff on your pizza. Even you retards who eat pineapple on your pizza....there's that, too! Bacon bits- didn't try that. I kept getting up and experimenting, asking my bro and his o/l, "does anyone here need ranch for dippage?"
They were shocked as I returned with thousand island sauce and ranch, as I mixed the two together to dip the crust in.
Pizza Hut ROCKS!