My thoughts. I really like Canadian Bacon and onions.
Pepperoni gets a bit much at times, but generally I like it.
I don't like broccoli on pizza.
Cauliflower is good as well as egg plant.
(I learned about eggplant from an old barber. He told me the story of his
mother making pizza before there were pizza shops, and all the kids liked to come over to eat pizza.
Well he told me eggplant was one of the best ingredients on pizza.)
I did have eggplant as one ingredient in Brooklyn.
I kinda like whole tomato slices or even dried tomatoes.
I got to have onions.
I don't like too much cheese, but I do like it stringy.
Got to have plenty of sauce on my pizza.