tiki
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Total Posts:
4087
- Joined: 7/7/2003
- Location: Rentiesville, OK
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Halibut's-todays restaraunt pic
Thu, 02/1/07 12:09 PM
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Fish and Chips, Beer AND BLUES!!!!! sounds like my kind of place!--and since i have to go to Oregon later this year--i just may have the chance to check it out! 
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mayor al
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Total Posts:
14577
- Joined: 8/20/2002
- Location: Louisville area, Southern Indiana
- Roadfood Insider
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RE: Halibut's-todays restaraunt pic
Thu, 02/1/07 12:30 PM
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We had some wonderful Halibut while visiting Lleechef and Zman in Alaska a year ago.
I must admit I like my fried fish "Well-done"...I want the crust to stay crunchy as I eat it, as opposed to getting 'soggy or limp' from the moisture in the fish that is done 'medium or less'. I know this runs contrary to recommended prep for fish, but thats how I like it.
And "No Tartar Sauce, Please", if there is Malt Vinegar available. The fish in the photo looks great!
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Sundancer7
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RE: Halibut's-todays restaraunt pic
Thu, 02/1/07 1:49 PM
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Halibut is my favorite ocean fish.
A friend of mine was fishing in Alaska and caught a 300lb halibut. He sent me about 10lbs of filets. I cooked them several ways. Fried, sauteed and baked. Each way was super.
Unlike Al, the Mayor, I do like some tartar sauce with mine. I vary though and sometimes some hot sauce, sometimes a little salt pepper and lemon.
Paul E. Smith
Knoxville, TN
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wanderingjew
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Total Posts:
6753
- Joined: 1/18/2001
- Location: East Greenwich/ Warwick, RI
- Roadfood Insider
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RE: Halibut's-todays restaraunt pic
Thu, 02/1/07 1:55 PM
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I know I'll be adding this place to my dining itinerary for my Northern Cal/Pac NW ballpark trip later this year.
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Oneiron339
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Total Posts:
2075
- Joined: 2/13/2002
- Location: Marietta, GA
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RE: Halibut's-todays restaraunt pic
Thu, 02/1/07 4:27 PM
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quote:Originally posted by wanderingjew
I know I'll be adding this place to my dining itinerary for my Northern Cal/Pac NW ballpark trip later this year.
There's only one ball park up there - Safeco Field, you'll have too much time on your hands.
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wanderingjew
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Total Posts:
6753
- Joined: 1/18/2001
- Location: East Greenwich/ Warwick, RI
- Roadfood Insider
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RE: Halibut's-todays restaraunt pic
Thu, 02/1/07 4:44 PM
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quote:Originally posted by Oneiron339 quote:Originally posted by wanderingjew
I know I'll be adding this place to my dining itinerary for my Northern Cal/Pac NW ballpark trip later this year.
There's only one ball park up there - Safeco Field, you'll have too much time on your hands. No....actually I plan to see 4 games San Francisco Giants Oakland A's Portland Beavers (triple A) and of course Seattle
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jeepguy
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Total Posts:
1555
- Joined: 3/29/2004
- Location: chicago, IL
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RE: Halibut's-todays restaraunt pic
Thu, 02/1/07 4:47 PM
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I wanted to post something too. That place looks great!!! Yum!!!
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mr chips
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RE: Halibut's-todays restaraunt pic
Sat, 02/3/07 12:34 PM
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I posted on another forum. Sam and I ate there Thursday and Trudy, Sam and I ate there Friday. Crabcakes and halibut delicious, chowder outstanding. Son Sam loves fish and chips and this will be a frequent stop.
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tamandmik
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Total Posts:
949
- Joined: 6/25/2003
- Location: Las Cruces, NM
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RE: Halibut's-todays restaraunt pic
Tue, 02/20/07 4:39 PM
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The chowder picture makes it for me. When I visit relatives there this April, this looks to be the one can't miss restaurant on the itinerary.
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tmiles
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Total Posts:
1748
- Joined: 10/1/2004
- Location: Millbury, MA
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RE: Halibut's-todays restaraunt pic
Wed, 02/21/07 10:40 AM
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We see little halibut on the east coast now. It was common, and fairly cheap, 50 years ago when I was a kid. Today, most of what little we get comes from the west coast and Alaska, and transport makes it costly. I usually make it a point to eat it at least once when I am out on the left coast. It is a very good fish.
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