Re:Hot Dogs on hold
I think Miami is objecting to an implied plug of the local supermarkets.
As Warm's question, I freeze cooked hotdogs all the time, both before and after grilling them, and they freeze fine.
I've been buying Johnsonville and Hillshire Farm sausages, because they are often cheaper than most hot dogs (although Johnsonville has recently reduced its package size from 16 to 14 ounces). They both have ziplock packages, so when I buy them, I take them out, wrap them individually in a small piece of waxed paper (half a square sheet), and put them back in the ziplock bag (turning them 90 degrees so they fit), and take them out as desired. They actually come out half decently straight from the freezer to the microwave; I keep them in the waxed paper wrapper, and cook them for 50 seconds for one, 90 seconds for 2.