Ice Cream Overrun?

Author
rbottner
Junior Burger
  • Total Posts : 1
  • Joined: 2005/07/30 18:15:00
  • Location: waltham, MA
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2005/07/30 18:18:34 (permalink)

Ice Cream Overrun?

I am trying to make an ice cream recipe that would require 75%-100% overrun... but I want to make it in a machine that costs $1,000 or less. Anyone have any advice?
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