Looking for tallow for fry making

Author
mistertawny
Junior Burger
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2004/12/30 10:12:35 (permalink)

Looking for tallow for fry making

Okay I'm as fond as most of us here about the "old" McD fries. But I also like classic fish and chips (Liverpool style) and a few other fried foods. But to make them accurately you need beef tallow to fry in. Problem is finding food grade beef tallow for frying. Anybody know of a good mail order source? I have seen several soap place with it, but is it the same as used to cook with?????????? Help me please!
#1

5 Replies Related Threads

    Maynerd
    Cheeseburger
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    RE: Looking for tallow for fry making 2004/12/30 10:35:23 (permalink)
    I found this:

    http://www.missionpeaksoap.com/Base_Oils_Quick.htm

    Scroll to the bottom of the page for beef tallow. Runs $12.95 a gallon.

    "All tropical oils listed here are food-quality and  professionally refined in the USA."

    Don't know if that includes the beef tallow.
    #2
    tmiles
    Double Chili Cheeseburger
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    RE: Looking for tallow for fry making 2004/12/30 10:49:45 (permalink)
    Maybe your local roadfood place could order some for you from Sysco? It would save on shipping costs.
    #3
    enginecapt
    Filet Mignon
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    RE: Looking for tallow for fry making 2004/12/30 11:04:46 (permalink)
    Or, you could do it yourself.

    http://www.christianhomekeeper.com/tallow.html
    #4
    Sundancer7
    Fire Safety Admin
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    RE: Looking for tallow for fry making 2004/12/30 13:23:24 (permalink)
    The Sundancer bought a beef roast that was top round and did not contain enough fat. I went to Food City which I believe is the only place in Knoxville that still cuts meat. I ask them for some beef fat and they gave it to me for free. I put it in the pan while I was roasting the beef and I got some nice beef gravy. Strange that I normally get this for free to feed the birds.

    Paul E. Smith
    Knoxville, TN
    #5
    redtressed
    Double Chili Cheeseburger
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    RE: Looking for tallow for fry making 2004/12/30 13:31:03 (permalink)
    I'd recommend rendering it yourself also. It's easy to do and yields a much better product with a long shelf life. As Sundancer has noted, many places will hand it over for free. Follow the method that the link above mentions and utilize the grain and gelatinous layers by mixing them with a 10 lb bag of bird seed. Your feathered friends will love you.
    #6
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