My Mother's Day Korean Recipes and Preparations

Page: < 12 Showing page 2 of 2
Author
mar52
Sirloin
  • Total Posts : 8119
  • Joined: 2005/04/17 18:50:00
  • Location: Marina del Rey, CA
  • Status: online
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 15:33:42 (permalink)
We told my mother that everything was chicken and she was happy.
 
The tabletop meats were marinaded short ribs, marinaded thinly sliced ribeye and pork belly slices.
 
Mushrooms are optional.
#31
Michael Hoffman
Double-chop Porterhouse
  • Total Posts : 18703
  • Joined: 2000/07/01 08:52:00
  • Location: Gahanna, OH
  • Status: online
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 15:39:11 (permalink)
Spectacular!
#32
mar52
Sirloin
  • Total Posts : 8119
  • Joined: 2005/04/17 18:50:00
  • Location: Marina del Rey, CA
  • Status: online
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 15:43:16 (permalink)
Thank you.  I do something like this every year for Mother's Day.  The rest of the year I recuperate.
#33
Michael Hoffman
Double-chop Porterhouse
  • Total Posts : 18703
  • Joined: 2000/07/01 08:52:00
  • Location: Gahanna, OH
  • Status: online
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 15:47:32 (permalink)
You should hire a staff.
#34
dimmie2
Cheeseburger
  • Total Posts : 238
  • Joined: 2010/12/17 16:02:00
  • Location: Marina del Rey, CA
  • Status: offline
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 16:03:20 (permalink)
Mar has always outdone herself when it comes to her Mother's Day dinners.  This year, she prepared the most delicious meal ever and the setting was outstanding.  Great job Mar!
#35
acoustic blues
Hamburger
  • Total Posts : 86
  • Joined: 2003/11/09 17:44:00
  • Location: carbondale, PA
  • Status: offline
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 16:06:13 (permalink)
I have nothing to say but WOW. And thank you for posting your recipes!
Ab
#36
pnwchef
Double Chili Cheeseburger
  • Total Posts : 2463
  • Joined: 2011/03/16 14:15:00
  • Location: Kennewick, WA
  • Status: offline
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 16:26:52 (permalink)
This is like a $125 per person event......Iron Chef Mar
#37
chewingthefat
Sirloin
  • Total Posts : 6186
  • Joined: 2007/11/22 17:02:00
  • Location: Emmitsburg, Md.
  • Status: offline
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 17:13:09 (permalink)
Drool, yum, slurp!
#38
Michael Hoffman
Double-chop Porterhouse
  • Total Posts : 18703
  • Joined: 2000/07/01 08:52:00
  • Location: Gahanna, OH
  • Status: online
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 17:20:28 (permalink)
PNWCHEF

This is like a $125 per person event......Iron Chef Mar


Iron Chef Mar, indeed!
#39
EdSails
Filet Mignon
  • Total Posts : 4091
  • Joined: 2003/05/09 18:39:00
  • Location: Mission Viejo, CA
  • Status: offline
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 19:28:12 (permalink)
I will have to try your recipe for the fried tofu with spicy sauce. I've had a similar dish at a Thai restaurant and it's my favorite. 
Your spread looks amazing. Well done!
#40
ann peeples
Sirloin
  • Total Posts : 8520
  • Joined: 2006/05/21 06:45:00
  • Location: West Allis, Wisconsin
  • Status: offline
Re:My Mother's Day Korean Recipes and Preparations 2011/05/09 20:29:04 (permalink)
Very impressive, Mar-and excellent pictures!
#41
Page: < 12 Showing page 2 of 2
Jump to:
© 2014 APG vNext Commercial Version 5.1