RE: Native American Food
FRY BREAD HOUSE IN PHOENIX HAS A SECOND LOCATION IN MESA!!!
I went to the Original Fry Bread House on 7th AV for lunch today. There was a hand written sign by the the front door announcing that they had a second location in MESA!
It's in a strip center on the NorthEast corner of Dobson & Baseline, just off the Rt 60 Superstitution Freeway! That's much closer to my home so I'll get there more often, (Which can be good or bad)
Both places offer the same menu. I just hope the second location has the same touch at kneading the dough that
Cecelia Miller, the person who started it all, has!
BTW, today I had the "Red Taco" - Fry Bread with Spicy, Stringy, Red Chili Beef, shredded cheese and chopped Lettuce. Delicious!
You can get a variety of FryBread Taco's with fillings like refried pinto beans, chili beef, ground beef, chorizo,green chilies, onions lettuce etc in various combos.
They also make delicious stews including - Red Chile, "Hatch" green chile, vegetable beef, as well as pozole and menudo. Of course they come with a fry bread!
They also make Burros using from scratch, hand stretched flour Tortillas with all the ingredients listed above.
FRY BREAD HOUSE SWEETS:
Fry Bread with Secret Mexican Chocolate & Butter- An Award Winner,
Cinnamon & Sugar, Golden Honey, Powdered Sugar, Butter & Powdered Sugar, and various combinations of all these! Don't Skip Dessert!!
They don't have a web site but if you google Fry Bread House, Phoenix, you'll get plenty of info.