Need Advice

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maloni
Junior Burger
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  • Location: Penn Yan, NY
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2013/04/15 18:20:27 (permalink)

Need Advice

We just bought a fried dough stand & want to add funnel cakes.  Sure could use some words of wisdom.  Is there  a formula for pricing them?  What's the best mix to use? Should toppings be offered or keep it simple and just sugar?  We are at a farm & craft market in upstate NY. 
#1

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    Foodbme
    Porterhouse
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    Re:Need Advice 2013/04/15 21:18:02 (permalink)
    maloni
    We just bought a fried dough stand & want to add funnel cakes.  Sure could use some words of wisdom.  Is there  a formula for pricing them?  What's the best mix to use? Should toppings be offered or keep it simple and just sugar?  We are at a farm & craft market in upstate NY. 

    Use the search function on here. Enter funnel cake and you'll get more info than you can shake a powdered sugar shaker at!
    http://www.roadfood.com/Forums/search.aspx?searchid=280305&high=funnel%20cake
    post edited by Foodbme - 2013/04/15 21:20:40
    #2
    maloni
    Junior Burger
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    • Joined: 2013/01/28 12:24:00
    • Location: Penn Yan, NY
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    Re:Need Advice 2013/04/18 06:57:07 (permalink)
    Foodbme Hi Sirloin,  Thank you very much.  Tried the link but it apparently no long exists. Used the search function and found lots of info....thanks again. 
    maloni
    We just bought a fried dough stand & want to add funnel cakes.  Sure could use some words of wisdom.  Is there  a formula for pricing them?  What's the best mix to use? Should toppings be offered or keep it simple and just sugar?  We are at a farm & craft market in upstate NY. 

    Use the search function on here. Enter funnel cake and you'll get more info than you can shake a powdered sugar shaker at!



    post edited by maloni - 2013/04/18 07:11:54
    #3
    BelCibo
    Cheeseburger
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    Re:Need Advice 2013/04/18 07:56:28 (permalink)
    Type this into google to search this forum, the search engine has not worked right for some time.
     
    site:roadfood.com funnel cake
    #4
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