Newspaper article on sausages

Today's Milwaukee Journal-Sentinel's food section was devoted to sausages. My favorite local wurstmeisters were interviewed and includes a few recipes. The article can be found here: http://www.jsonline.com/entree/cooking/may05/330087.asp
A related primer on various sausages can be found here:
http://www.jsonline.com/entree/cooking/may05/330093.asp

Thanks! That was good reading... I even learned a little...

Thank you for sharing your "links" MilwFoodlovers!

Thanks for the links, I printed them out.

Hubby is a big sausage fan and we both have been considering learning how to make it. I had to recently replace my grinder I use for chili making and bought it from a company called The Sausage Maker (online) - found pros and cons about the one I got. But anyway, I noticed they have a book about curing meat and sausage making that one day I want to order, a video as well. They had all kinds of casings and such.

I think this would be a fun learning experience. Thanks again for the links - it's a nudge in the right direction.