Old Wisconsin Wieners

Has anyone tried these dogs? Here's the link: http://oldwisc.stores.yahoo.net/grsa.html
I saw them in an ad for the local Acme Fresh Market. If anyone's tried these, what did you think? They're on sale, $4.99 for a 24 oz package.

Thanks for any input.

Tastes are subjective, but these are more coarsely ground than I care for. Northeastern Wisconsin seems to like their weiners and franks made this way; I do not. There is a great meat market called Konop's in Stengleville; no, no Casey here. My friend said, "you like natural casing franks, these are the best, people drive up from Chicago for them". It was a great meat market with its parking lot filled with Illinois plated vehicles but I did not enjoy their franks at all; almost reminded me of skinny Polish sausages. I ended up pan frying them to serve with eggs which I did love; reminded me of the old long-gone and missed South Side Sausage's Polish Delights. Just my 2¢

Never heard of them, but after reading MWFL's input, I'd sure love to try some!

Konop's Meat Market
(920) 863-5881
N2062 County Road Ab
Denmark, WI 54208
They also have some very good jerky; it's what I try to copy when making my own.
Krohn's Cheese factory is just a little bit north of here.

"Old Wisconsin Wieners"...great name for a product.

Sounds like the punchline to a joke about Wisconsin geezers.