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 Pig smoker plans

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rcarr130

  • Total Posts: 2
  • Joined: 8/25/2013
  • Location: cicero, NY
Pig smoker plans Sun, 08/25/13 5:09 PM (permalink)
Does anyone know where I can get plans to build a pig smoker? I want to build one out steel plates. Also it will have its own trailer.
 
#1
    CajunKing

    • Total Posts: 6317
    • Joined: 7/6/2006
    • Location: Live at Saint Clair
    • Roadfood Insider
    Re:Pig smoker plans Sun, 08/25/13 5:37 PM (permalink)
    Do you want a true smoker or a "roaster" that has a spit that spins?
    Do you want to use gas or wood?
    How big of a pig/hog are you going to smoke?
     
    #2
      edwmax

      • Total Posts: 2015
      • Joined: 1/1/2007
      • Location: Cairo, GA
      Re:Pig smoker plans Sun, 08/25/13 5:44 PM (permalink)
      one like this
      OR like this

       
      #3
        edwmax

        • Total Posts: 2015
        • Joined: 1/1/2007
        • Location: Cairo, GA
        Re:Pig smoker plans Sun, 08/25/13 5:45 PM (permalink)
        Now I can do a 15lb pig on my Brinkman  ($100 at walmart)
         
        #4
          CajunKing

          • Total Posts: 6317
          • Joined: 7/6/2006
          • Location: Live at Saint Clair
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          Re:Pig smoker plans Sun, 08/25/13 5:50 PM (permalink)
          edwmax


          Now I can do a 15lb pig on my Brinkman  ($100 at walmart)

           
          Do they make pigs that small?? 
           
          #5
            edwmax

            • Total Posts: 2015
            • Joined: 1/1/2007
            • Location: Cairo, GA
            Re:Pig smoker plans Sun, 08/25/13 6:29 PM (permalink)
            CajunKing


            edwmax


            Now I can do a 15lb pig on my Brinkman  ($100 at walmart)


            Do they make pigs that small?? 

             
            hummm ... I've held them when they were 2 lbs.  Squirmy little devils; (that's without water added) but their mama didn't like it  .......
             
             
            Oh ... 15lb on the grill is about 22 to 25 lb on the hoof.  Talk to you local farmer or 'country butcher'.
            <message edited by edwmax on Sun, 08/25/13 6:33 PM>
             
            #6
              rcarr130

              • Total Posts: 2
              • Joined: 8/25/2013
              • Location: cicero, NY
              Re:Pig smoker plans Sun, 08/25/13 10:04 PM (permalink)
              I am going to use wood and i would like a true smoker, but i want the ability to have a rotisserie also. something to hold about 100lb pig. just a little bigger than the 15lb one.
               
              #7
                Foodbme

                • Total Posts: 9552
                • Joined: 9/1/2006
                • Location: Gilbert, AZ
                Re:Pig smoker plans Mon, 08/26/13 1:53 AM (permalink)
                 
                #8
                  Foodbme

                  • Total Posts: 9552
                  • Joined: 9/1/2006
                  • Location: Gilbert, AZ
                  Re:Pig smoker plans Mon, 08/26/13 1:56 AM (permalink)
                   
                  #9
                    CajunKing

                    • Total Posts: 6317
                    • Joined: 7/6/2006
                    • Location: Live at Saint Clair
                    • Roadfood Insider
                    Re:Pig smoker plans Wed, 08/28/13 6:20 PM (permalink)
                    rcarr
                     
                    I will sketch show line drawings out, and send them to you.  The one I have is a 6 sided box, 83" long by 33" wide by 54" high.  It uses expanded metal for a cooking grate.  It is perfect for a whole hog.  I can interchange with either propane or wood.
                     
                     
                     
                     
                    #10
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