Pool Room Slaw

Author
SassyGritsAL
Double Chili Cheeseburger
  • Total Posts : 1089
  • Joined: 2005/10/27 11:52:00
  • Location: Huntsville, AL
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2009/11/13 10:25:14 (permalink)

Pool Room Slaw

I have had this receipe for years and I got it from a friend of mine who lived in Fayetteville, TN. There was a resaturant there that served this slaw. It is delicious on hot dogs and it makes a lot of slaw so it could be cut in half.
 
1 gallon chopped cabbage (3-4 heads)
3 large onions chopped fine
1 cup apple cider vinegar
4 1/2 cups sugar
1 Tablespoon black pepper
1 Tablespoon salt
1 quart yellow mustard
 
Put all ingredients in a pan and bring to a boil. Put in stearlized jars and seal.
 
Enjoy!
#1

1 Reply Related Threads

    MellowRoast
    Double Chili Cheeseburger
    • Total Posts : 2009
    • Joined: 2007/08/21 06:05:00
    • Location: 'Nooga
    • Status: offline
    Re:Pool Room Slaw 2010/10/24 13:16:49 (permalink)
    That really looks good, and it's a heck of a lot of slaw, SassyGritsAL!  Thank you for sharing it.  
    #2
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