The most memorable local eateries along the highways and back roads of America
Sign In | Register for Free!
Restaurants Recipes Forums EatingTours Merchandise FAQ Maps Insider
Forum Themes:
Welcome !

 ROTISSERIE CHICKEN

Change Page: < 12 | Showing page 2 of 2, messages 31 to 48 of 48
Author Message
PapaJoe8

  • Total Posts: 5504
  • Joined: 1/13/2006
  • Location: Dallas... DFW area
RE: ROTISSERIE CHICKEN Sat, 09/23/06 12:21 PM (permalink)
Oooooh well. Maybe he will return someday? I do like the thread he started.
Joe
 
#31
    fhoran

    • Total Posts: 185
    • Joined: 5/27/2006
    • Location: Walpole, MA
    RE: ROTISSERIE CHICKEN Sat, 09/23/06 3:37 PM (permalink)
    quote:
    Originally posted by xannie_01

    okay, i would like to add my 2 cents ..
    the best rotissierie chicken is
    the one i make with my ronco showtime
    rotissierie. and it really really works
    dayle


    I see that all the time on the infomercials and wondered if it lived up to the hype. If they include a Pocket Fisherman, I'm definately buyin'. BTW, congrats dayle on the double chili cheeseburger! That's a lot of contributions. Fred
     
    #32
      Trishkaidekaphobia

      • Total Posts: 133
      • Joined: 5/14/2006
      • Location: Kitchener, Ontario, , NY
      RE: ROTISSERIE CHICKEN Sat, 09/23/06 4:45 PM (permalink)
      The best homemade grilled chicken I have ever had is Cornell Chicken. I found the recipe on Roadfood:

      1 egg
      1 cup vegetable oil
      2 cups cider vinegar
      3 tablespoons salt
      1 tablespoon poultry seasoning
      1 teaspoon ground black pepper


      Marinate the chicken overnight, reserving some of the unused marinade for basting. I have kept unused marinade in the fridge for a week (until the next time I made chicken) with no problem.

      Check it out on this thread:

      http://www.roadfood.com/Forums/topic.asp?TOPIC_ID=953&SearchTerms=cornell,chicken

      YUM!
       
      #33
        ann peeples

        • Total Posts: 8317
        • Joined: 5/21/2006
        • Location: West Allis, Wisconsin
        RE: ROTISSERIE CHICKEN Sat, 09/23/06 4:47 PM (permalink)
        Sounds really yummy but it is not good to keep a marinade with egg in it...although have any of us died yet???
         
        #34
          Greymo

          • Total Posts: 3662
          • Joined: 11/30/2005
          • Location: Marriottsville, MD
          RE: ROTISSERIE CHICKEN Sat, 09/23/06 6:01 PM (permalink)
          quote:
          Originally posted by annpeeples

          Sounds really yummy but it is not good to keep a marinade with egg in it...although have any of us died yet???


          It must be fine.............100's of organizations in central NY state have used this marinade recipe for years............the chickens are soaked in this overnight but in the refrigerator and the left-over marinade is thrown away. Our family had actually made this dozens and dozens of times. I really cannot see what the problem would be with this marinade.
           
          #35
            ann peeples

            • Total Posts: 8317
            • Joined: 5/21/2006
            • Location: West Allis, Wisconsin
            RE: ROTISSERIE CHICKEN Sat, 09/23/06 6:36 PM (permalink)
            Exactly-overnight in the fridge is great!But the post indicated she kept the marinade for a week...that is what I was referring to...
             
            #36
              Greymo

              • Total Posts: 3662
              • Joined: 11/30/2005
              • Location: Marriottsville, MD
              RE: ROTISSERIE CHICKEN Sat, 09/23/06 7:14 PM (permalink)
              quote:
              Originally posted by annpeeples

              Exactly-overnight in the fridge is great!But the post indicated she kept the marinade for a week...that is what I was referring to...


              I misread. Once the raw chicken has been soaked in a marinade, I would never keep any that was left over...............no matter whether the marinade contained egg or not. But this is just the way I feel. I might be wrong but then again, the idea of saving marinade of any kind that meat has been soaking just is not something that I would do.
               
              #37
                Trishkaidekaphobia

                • Total Posts: 133
                • Joined: 5/14/2006
                • Location: Kitchener, Ontario, , NY
                RE: ROTISSERIE CHICKEN Sat, 09/23/06 7:32 PM (permalink)
                quote:
                Originally posted by Trishkaidekaphobia



                I have kept unused marinade in the fridge for a week (until the next time I made chicken) with no problem.



                This is the first time I've ever encountered a literacy problem on Roadfood. Maybe everyone's just in too much of a hurry to read carefully.

                I had indicated that I kept UNUSED marinade in the fridge for a week, i.e. marinade that has not ever had chicken soaking in it. Only a fool (or someone with a death wish) would try and save used marinade.

                Cook safely!
                 
                #38
                  Jimeats

                  • Total Posts: 3175
                  • Joined: 8/15/2005
                  • Location: Ipswich Ma
                  RE: ROTISSERIE CHICKEN Sun, 09/24/06 6:03 AM (permalink)
                  quote:
                  Originally posted by annpeeples

                  Exactly-overnight in the fridge is great!But the post indicated she kept the marinade for a week...that is what I was referring to...
                  I keep mayonasie in my fridge alot longer than a week, and thats nothing more than raw eggs and oil. Chow Jim
                   
                  #39
                    HollyDolly

                    • Total Posts: 1065
                    • Joined: 1/18/2006
                    • Location: Schertz, TX
                    RE: ROTISSERIE CHICKEN Mon, 09/25/06 3:43 PM (permalink)
                    Cowboy Chicken does have a website so it's a real place.
                     
                    #40
                      Big Sausage

                      • Total Posts: 137
                      • Joined: 7/23/2006
                      • Location: marana, AZ
                      RE: ROTISSERIE CHICKEN Mon, 09/25/06 3:54 PM (permalink)
                      What do Barry Bonds and Costco rotisserie chickens have in common ?

                      Steroids.

                      These are some of the biggest chickens I have ever encountered.
                       
                      #41
                        PapaJoe8

                        • Total Posts: 5504
                        • Joined: 1/13/2006
                        • Location: Dallas... DFW area
                        RE: ROTISSERIE CHICKEN Mon, 09/25/06 3:58 PM (permalink)
                        Yep it's real Holly. I ben there. I think it may have been the poster who was accused of not beng real? Or, maybe real but a troll.

                        Shoot Jim, I hate to think how long I have kept mayo in the fridge!
                        Joe
                         
                        #42
                          fhoran

                          • Total Posts: 185
                          • Joined: 5/27/2006
                          • Location: Walpole, MA
                          RE: ROTISSERIE CHICKEN Mon, 09/25/06 7:58 PM (permalink)
                          quote:
                          Originally posted by Jimeats

                          quote:
                          Originally posted by annpeeples

                          Exactly-overnight in the fridge is great!But the post indicated she kept the marinade for a week...that is what I was referring to...
                          I keep mayonasie in my fridge alot longer than a week, and thats nothing more than raw eggs and oil. Chow Jim


                          Hi Jim, commercial mayonnaise products use pasteurized eggs so are Salmonella free. If you make your own, it's still low but there is a risk of salmonella poisonning. Eat hearty! Fred
                           
                          #43
                            MetroplexJim

                            • Total Posts: 3704
                            • Joined: 6/24/2007
                            • Location: McKinney, TX
                            RE: ROTISSERIE CHICKEN Thu, 07/5/07 9:46 AM (permalink)
                            El Pollo Rico, Arlington, VA. They marinate the birds, then stuff spices under the skin before putting them on the "roto". After their original location just off Washington Bv. in Clarendon became super prime real estate, they moved the business nearby to 932 N Kenmore St.

                            Also "muy excellente" is Crisp and Juicy at the Lee Heights Shopping Center (on Lee between Glebe and and the Military/Quincy/Old Dominion intersection in Cherrydale). Same technique + Argentine spices.

                             
                            #44
                              yamahafjr

                              • Total Posts: 10
                              • Joined: 6/27/2008
                              • Location: Newport Beach, CA
                              RE: ROTISSERIE CHICKEN Fri, 06/27/08 9:55 AM (permalink)
                              Bandera Restaurant in Corona Del Mar (Orange County) California...has the most succulent Rotisserie chickens I've ever had--and when you drive by there is about 100 of them on display inside a huge rotisserie that has a glass window. Pricey but truly gourmet, get them to go so you can avoid waiting, tips, etc. They always have them ready to go as a quick take-home meal.
                               
                              #45
                                MetroplexJim

                                • Total Posts: 3704
                                • Joined: 6/24/2007
                                • Location: McKinney, TX
                                RE: ROTISSERIE CHICKEN Fri, 06/27/08 10:07 AM (permalink)
                                quote:
                                Originally posted by Adjudicator

                                quote:
                                Originally posted by JROD79

                                ANYONE EVER HEARD OF COWBOY CHICKEN? BEST ROTISSERIE CHICKEN IN TEXAS!
                                BEEN AROUND SINCE 1986. GREAT SIDE ITEMS...FAMOUS TWICE BAKED POTATERS,GREEN BEANS,AND HOMEMADE PEACH COBBLER. YA'LL COME IN TRY IT NEXT TIME YOUR IN DFW.



                                Only one post (08/17/06)??? A Troll.


                                Is a Troll the same thing as a shill? We tried Cowboy Chicken recently and it was decent, but not nearly as good as the places I cited a year ago in a post almost immediately above.
                                 
                                #46
                                  Russ Jackson

                                  • Total Posts: 2257
                                  • Joined: 11/28/2007
                                  • Location: Xenia
                                  RE: ROTISSERIE CHICKEN Fri, 06/27/08 10:15 AM (permalink)
                                  quote:
                                  Originally posted by MetroplexJim

                                  quote:
                                  Originally posted by Adjudicator

                                  quote:
                                  Originally posted by JROD79

                                  ANYONE EVER HEARD OF COWBOY CHICKEN? BEST ROTISSERIE CHICKEN IN TEXAS!
                                  BEEN AROUND SINCE 1986. GREAT SIDE ITEMS...FAMOUS TWICE BAKED POTATERS,GREEN BEANS,AND HOMEMADE PEACH COBBLER. YA'LL COME IN TRY IT NEXT TIME YOUR IN DFW.



                                  Only one post (08/17/06)??? A Troll.


                                  Is a Troll the same thing as a shill? We tried Cowboy Chicken recently and it was decent, but not nearly as good as the places I cited a year ago in a post almost immediately above.


                                  A shill is a poker player paid by the house to fill up tables in a poker room...Russ
                                   
                                  #47
                                    Foodbme

                                    • Total Posts: 9548
                                    • Joined: 9/1/2006
                                    • Location: Gilbert, AZ
                                    RE: ROTISSERIE CHICKEN Sat, 06/28/08 4:23 AM (permalink)
                                    quote:
                                    Originally posted by yamahafjr

                                    Bandera Restaurant in Corona Del Mar (Orange County) California...has the most succulent Rotisserie chickens I've ever had--and when you drive by there is about 100 of them on display inside a huge rotisserie that has a glass window. Pricey but truly gourmet, get them to go so you can avoid waiting, tips, etc. They always have them ready to go as a quick take-home meal.


                                    Bandera is a chain stretching from Chicago to the west Coast.
                                     
                                    #48
                                      Online Bookmarks Sharing: Share/Bookmark
                                      Change Page: < 12 | Showing page 2 of 2, messages 31 to 48 of 48

                                      Jump to:

                                      Current active users

                                      There are 0 members and 1 guests.

                                      Icon Legend and Permission

                                      • New Messages
                                      • No New Messages
                                      • Hot Topic w/ New Messages
                                      • Hot Topic w/o New Messages
                                      • Locked w/ New Messages
                                      • Locked w/o New Messages
                                      • Read Message
                                      • Post New Thread
                                      • Reply to message
                                      • Post New Poll
                                      • Submit Vote
                                      • Post reward post
                                      • Delete my own posts
                                      • Delete my own threads
                                      • Rate post

                                      2000-2014 ASPPlayground.NET Forum Version 3.9
                                      What is Roadfood?  |   Privacy Policy  |   Contact Roadfood.com   Copyright 2011 - Roadfood.com