Roadfood Interview at Epicurious.com

Epicurious.com has just published an interview they did on the occasion of the publication of the new Roadfood: http://www.epicurious.com/restaurants/best_eats/roadfood

I really enjoyed reading this article. It certainly tells the uninformed what Roadfood is all about.

Wonderful article----now all you chain fans---be sure to read this!!!

Thanks for posting the article Michael. Roadfoodforever!

Cheers, John

I was expecting to read more about Cracker Barrell and the raging "Captain D's versus Long John Silvers" debate.

Oh well...I guess I could search around here for awhile.

Thanks for posting the interview. Always a pleasure to read your thoughts.

Excellent. It's really interesting that y'all started off "documenting the end of an era".

It's great that not only mom & pop places are regaining favor around the country, but small family farms are coming back, too.

It's people like the Stern's who have revived the movements away from "corporate food", and it's people like the common Roadfood members who are "carrying the water buckets".

I continue to support local crops, livestock, vendors, and cafes. With the help of people like the Roadfooders, that "end of era" will never come! One can always hope...

quote:

Originally posted by Michael Stern

Epicurious.com has just published an interview they did on the occasion of the publication of the new Roadfood: http://www.epicurious.com/restaurants/best_eats/roadfood

Right on! Long live the King and Queen of roadfood.

QFan
Bonita Springs, FL