That's sad news, but I suspect that their sauce business overwhelmed their time.
Hey, when you make the best, you deserve to be busy. Theirs is THE BEST vinegar-based sauce I've EVER found
; Shealy's in Batesburg/Leesville runs it a distant second, even as good as it is.
If I ever make it to Goldsboro (and I just might: my friend Julie
is brewing at Huske Hardware, a brewpub in nearby Fayetteville), I'll drive along North William Street and see if I can find the place. If it's open, I'll stop in and tell them about my and everyone else's posts about their sauce. -- Then I'll go eat at Wilber's (unless they're somehow cooking at Scott's... in such event, goldurn it, I'll just eat twice!).
Now let me see if I can add a smiley face.
Carlton in (no face can describe) Athens, Georgia.
<message edited by Ort. Carlton. on Mon, 12/22/08 8:22 PM>