Root-Beer Man
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Total Posts:
113
- Joined: 1/9/2006
- Location: Noblesville, IN
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The "Double Good"
Wed, 01/11/06 1:59 PM
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I have been looking for a recipe for a sandwich that I used to eat when I was a kid. To my knowledge the sandwich was never produced outside of the city of Meridian, MS. When I was a kid the place to get it was on the Frontage Rd across from the power station. There was a Shell station that had a snack bar that catered to truckers and folks. The man who ran it made a sandwich called the "Double Good". Now, as far as I can remember it was like a Chicken Fried Hamburger with cheese. A real artery stopper. Long story short, the place closed down and in all my subsequent visits to Meridian over the decades no-one has offered the sandwich. I did run into a lady who ran a now defunct buffet who said she knew how to make them but she didn't have one on her menu so I took that with a chunk of salt. Anyone out there ever runa cross this one?
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mbrookes
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Total Posts:
1305
- Joined: 10/8/2004
- Location: Jackson, MS
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RE: The "Double Good"
Wed, 01/11/06 3:20 PM
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Haven't run across one, but I would love to. That sounds good. Is "chicken fried hamburger" like chicken fried steak made with ground beef? Do you remember what else was on it?
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Greymo
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Total Posts:
3452
- Joined: 11/30/2005
- Location: Marriottsville, MD and Ponce Inlet, Fl
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RE: The "Double Good"
Wed, 01/11/06 3:55 PM
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Chicken Fried Hamburger Ingredients 1 lb. ground beef 1/2 c. milk 1/2 c. flour 1/4 c. oil salt and pepper to taste Method Shape ground beef into flat patties; chill. Place milk and flour in 2 flat dishes slightly larger than patties. Place each hamburger patty in milk; turn over. Dip in flour. Place patties in hot skillet with oil; season. Cook on each side until crispy, flattening as patties cook.
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HotDogHead
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Total Posts:
665
- Joined: 4/19/2004
- Location: Denver, CO
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RE: The "Double Good"
Wed, 01/11/06 4:02 PM
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quote:Originally posted by mbrookes Haven't run across one, but I would love to. That sounds good. Is "chicken fried hamburger" like chicken fried steak made with ground beef? Do you remember what else was on it? I agree. That sounds really good. I'd be curious as well what additional condiments were on it.
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Root-Beer Man
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Total Posts:
113
- Joined: 1/9/2006
- Location: Noblesville, IN
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RE: The "Double Good"
Tue, 01/17/06 10:05 PM
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All I ever remember them being served with was cheese and mayo, maybe the ocassional limp leaf of lettuce. A real artery clogger of a sandwich but worth every bite. Real old fashioned trucker food. I made some inquiries and there was a restaurant, The Red Hot in a Frontage road hotel that purported to sell them...of course after trying to call them the phone's disconnected, so I will hazard a guess that they're out of business. Guess, I'll have to take out an ad in their paper! It's becoming a quest now!
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jimlong
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Total Posts:
1
- Joined: 11/3/2007
- Location: waynesboro, MS
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RE: The "Double Good"
Sat, 11/3/07 6:15 PM
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Hey Root-Beer Man I grew up in Meridian and ate at least 100,000 Doublegoods, I think they originate at the Lamp Post Rest. on the frontage road or Gibson's drive in on C Street. Man...they were GREAT!!!!! If you find out how to make them...let me know. jimlong@cmaaccess.com
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Wistah
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Total Posts:
198
- Joined: 9/16/2003
- Location: Hudson, MA
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RE: The "Double Good"
Sat, 11/3/07 6:40 PM
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