The McRib Makes Its Return

Page: < 12345.. > >> Showing page 5 of 6
Author
PapaJoe8
Sirloin
  • Total Posts : 5504
  • Joined: 2006/01/13 11:23:00
  • Location: Dallas... DFW area
  • Status: offline
Re:The McRib Makes Its Return 2010/11/05 21:38:53 (permalink)
Ok, no one has even acknowledged my idea for the McRib Shake. Not actually a shake cause it must be blended in a blender. I think a homemade vanilla would be best but some in my family think maybe chocolate would be better? Hey... have it your way I always said. But, someone stole that saying but ... that's another story! Anyway... Chocolate or  Vinilla??? for a McRib Shake??????? Ok, Ok, have it your way then!!!!!
Joe
post edited by PapaJoe8 - 2010/11/06 14:44:59
MellowRoast
Double Chili Cheeseburger
  • Total Posts : 2009
  • Joined: 2007/08/21 06:05:00
  • Location: 'Nooga
  • Status: offline
Re:The McRib Makes Its Return 2010/11/05 22:29:14 (permalink)
Seriously speaking, a sprinkle of celery salt adds a nice touch to a McRib.
post edited by MellowRoast - 2010/11/06 07:33:01
PapaJoe8
Sirloin
  • Total Posts : 5504
  • Joined: 2006/01/13 11:23:00
  • Location: Dallas... DFW area
  • Status: offline
Re:The McRib Makes Its Return 2010/11/06 14:47:32 (permalink)
Lolol Mellow! Hey, a bit of Celery seasoning might liven up almost any dish! My Celery Salt has a prominent place amongst  my spices. It's right next to the Clery Seed and Old Bay. Oh, add some Sport Peppers and it could be a Chicago Style McRib! I would be kinda surprised if the Chicago MD's didn't offer Celery Salt. But... if not you could always sneak your own shaker in.
Joe
Cosmos
Double Chili Cheeseburger
  • Total Posts : 1449
  • Joined: 2002/05/14 16:31:00
  • Location: Syracuse, NY
  • Status: offline
Re:The McRib Makes Its Return 2010/11/06 16:47:55 (permalink)
PapaJoe8

Ok, no one has even acknowledged my idea for the McRib Shake. Not actually a shake cause it must be blended in a blender. I think a homemade vanilla would be best but some in my family think maybe chocolate would be better? Hey... have it your way I always said. But, someone stole that saying but ... that's another story! Anyway... Chocolate or  Vinilla??? for a McRib Shake??????? Ok, Ok, have it your way then!!!!!
Joe
I'm pretty sure each McRib starts out as a shake-like substance...all ground up and gooey before it gets injected into the rib-like mold...Maybe McDonalds could sell it by the bag for home use.

db1105
Cheeseburger
  • Total Posts : 185
  • Joined: 2006/12/08 19:04:00
  • Location: Wilmington, DE
  • Status: offline
Re:The McRib Makes Its Return 2010/11/08 19:16:21 (permalink)
Stupid me actually thought it would be a good idea to stop for a mcrib. It has to be the worst pile of crap on a roll i've ever had.
tommyeats
Cheeseburger
  • Total Posts : 277
  • Joined: 2006/06/12 15:32:00
  • Location: north jersey
  • Status: offline
Re:The McRib Makes Its Return 2010/11/09 07:58:02 (permalink)
Cosmos
I'm pretty sure each McRib starts out as a shake-like substance...all ground up and gooey before it gets injected into the rib-like mold...Maybe McDonalds could sell it by the bag for home use.

not much unlike sausage.
post edited by tommyeats - 2010/11/09 13:35:13
ann peeples
Sirloin
  • Total Posts : 8317
  • Joined: 2006/05/21 06:45:00
  • Location: West Allis, Wisconsin
  • Status: offline
Re:The McRib Makes Its Return 2010/11/09 13:08:34 (permalink)
I am still waiting for Mr. Hoffmans assesment...
Michael Hoffman
Double-chop Porterhouse
  • Total Posts : 18267
  • Joined: 2000/07/01 08:52:00
  • Location: Gahanna, OH
  • Status: offline
Re:The McRib Makes Its Return 2010/11/10 13:43:28 (permalink)
I am, as I type this, eating my very first McRib.
 
I like it!
leethebard
Sirloin
  • Total Posts : 6195
  • Joined: 2007/08/16 17:35:00
  • Location: brick, NJ
  • Status: offline
Re:The McRib Makes Its Return 2010/11/10 15:00:36 (permalink)
Cosmos

PapaJoe8

Ok, no one has even acknowledged my idea for the McRib Shake. Not actually a shake cause it must be blended in a blender. I think a homemade vanilla would be best but some in my family think maybe chocolate would be better? Hey... have it your way I always said. But, someone stole that saying but ... that's another story! Anyway... Chocolate or  Vinilla??? for a McRib Shake??????? Ok, Ok, have it your way then!!!!!
Joe
I'm pretty sure each McRib starts out as a shake-like substance...all ground up and gooey before it gets injected into the rib-like mold...Maybe McDonalds could sell it by the bag for home use.

A frozen product exactly like the McRib is sold in the frozen section of our local Stop & Shop...six pressed pork like patties in the shape of a set of ribs.....about $3.99...Add your own sauce and bun....but six for $3.99!!!!
mar52
Sirloin
  • Total Posts : 7769
  • Joined: 2005/04/17 18:50:00
  • Location: Marina del Rey, CA
  • Status: offline
Re:The McRib Makes Its Return 2010/11/10 16:32:21 (permalink)
Michael Survives!
Sundancer7
Fire Safety Admin
  • Total Posts : 13476
  • Joined: 2001/07/18 14:10:00
  • Location: Knoxville, TN,
  • Status: offline
Re:The McRib Makes Its Return 2010/11/10 16:40:06 (permalink)
Michael Hoffman

I am, as I type this, eating my very first McRib.

I like it!

 
It is a sandwich and I appreciate your report.
 
Quite frankly, I enjoyed it also.  I think some folks get worked up just because it is McDonalds.  A sandwich is a sandwich.  It amazes me that foolks get so worked up when they probably eat balogna and other weird sandwiches.
 
I have yet to get one this season but I will very soon.
 
Paul E. Smith
Knoxville, TN

CajunKing
Sirloin
  • Total Posts : 6352
  • Joined: 2006/07/06 19:49:00
  • Location: Live at Saint Clair
  • Status: offline
Re:The McRib Makes Its Return 2010/11/10 16:45:41 (permalink)
I guess I have never gotten overly excited about the McRib sandwich because here in the Cincinnati area JTM makes the same riblet patty and sells them every day in the grocery stores, fry or grill your own and use your own sauce too
 
 
Adjudicator
Sirloin
  • Total Posts : 5065
  • Joined: 2003/05/20 11:25:00
  • Location: Tallahassee, FL
  • Status: offline
Re:The McRib Makes Its Return 2010/11/10 19:13:09 (permalink)
CajunKing

I guess I have never gotten overly excited about the McRib sandwich because here in the Cincinnati area JTM makes the same riblet patty and sells them every day in the grocery stores, fry or grill your own and use your own sauce too

 
Yea.  Same here.  Tried 'em once or twice.  OK for once.
MellowRoast
Double Chili Cheeseburger
  • Total Posts : 2009
  • Joined: 2007/08/21 06:05:00
  • Location: 'Nooga
  • Status: offline
Re:The McRib Makes Its Return 2010/11/15 01:32:57 (permalink)
Michael Hoffman

I am, as I type this, eating my very first McRib.

I like it!

I'm stunned" />, but happy to hear the report! 

post edited by MellowRoast - 2010/11/15 01:37:52
MellowRoast
Double Chili Cheeseburger
  • Total Posts : 2009
  • Joined: 2007/08/21 06:05:00
  • Location: 'Nooga
  • Status: offline
Re:The McRib Makes Its Return 2010/11/15 01:35:33 (permalink)
MellowRoast
Double Chili Cheeseburger
  • Total Posts : 2009
  • Joined: 2007/08/21 06:05:00
  • Location: 'Nooga
  • Status: offline
Re:The McRib Makes Its Return 2010/11/15 01:45:41 (permalink)
Scroll down to BBQ Rib Pork Patties.  Saw these at Wal-Mart, going to try them out ASAP (not ASCAP).
 
http://www.on-cor.com/OnCor_Products.html
tkitna
Double Cheeseburger
  • Total Posts : 622
  • Joined: 2004/06/10 22:39:00
  • Location: wellsburg, WV
  • Status: offline
Re:The McRib Makes Its Return 2010/11/15 02:05:27 (permalink)
I finally tried one today and it wasnt horrible. I'm not sure i'd order it again (i'm a sucker for Big Macs if I eat at McD's), but i wouldnt turn one down.
 
Honestly, it reminded me of a piece of school cafeteria salisbury steak with BBQ sauce on it. The onions were fresh and good and the pickles were a nice addition. Like I said, it wasnt bad, but I wouldnt go crazy trying to ever find one again.
Cosmos
Double Chili Cheeseburger
  • Total Posts : 1449
  • Joined: 2002/05/14 16:31:00
  • Location: Syracuse, NY
  • Status: offline
Re:The McRib Makes Its Return 2010/11/24 10:00:26 (permalink)
tommyeats

Cosmos
I'm pretty sure each McRib starts out as a shake-like substance...all ground up and gooey before it gets injected into the rib-like mold...Maybe McDonalds could sell it by the bag for home use.

not much unlike sausage.

True, but sausage has the good taste to not mimic some other food substances...Sausage is true to its origins.....but then sausage does not have a marketing department or a catchy jingle.
Eatallday
Hamburger
  • Total Posts : 76
  • Joined: 2006/10/19 03:44:00
  • Status: offline
Re:The McRib Makes Its Return 2010/11/24 11:58:33 (permalink)
tried one, i felt sick for 2 days afterwords.  it didn't taste too bad, but i won't get it again.
leethebard
Sirloin
  • Total Posts : 6195
  • Joined: 2007/08/16 17:35:00
  • Location: brick, NJ
  • Status: offline
Re:The McRib Makes Its Return 2010/11/25 15:29:17 (permalink)
Yes.horrible...way to much sugary sauce...meat, no flavor!!!
Sundancer7
Fire Safety Admin
  • Total Posts : 13476
  • Joined: 2001/07/18 14:10:00
  • Location: Knoxville, TN,
  • Status: offline
Re:The McRib Makes Its Return 2010/11/27 11:01:21 (permalink)
This may explain the mystique of the McRib.  Personally, I consider it a pretty good sandwich.  I recoginize that it a processed pork.  So is balogna, hot dogs and numerous other meats that we consume and enjoy.  McRib is nothing more than that except with the sweet sauce, pickles, onions and processed pork, it taste pretty good.
 
I have only had one this go around and I found it pretty tasty.
 
http://www.usatoday.com/money/industries/food/2010-11-27-mcib_N.htm
 
Paul E. Smith
Knoxville, TN
MetroplexJim
Filet Mignon
  • Total Posts : 4000
  • Joined: 2007/06/24 08:45:00
  • Location: McKinney, TX
  • Status: offline
Re:The McRib Makes Its Return 2010/11/27 19:47:34 (permalink)
I prefer my chopped whole pig to be smoked and served, unpressed and unformed, me by Wilber Shirley.
ScreamingChicken
Filet Mignon
  • Total Posts : 4978
  • Joined: 2004/11/05 14:36:00
  • Location: Stoughton, WI
  • Status: offline
Re:The McRib Makes Its Return 2011/10/25 10:40:11 (permalink)
It's back, through November 14 at all U.S. locations.
 
http://finance.yahoo.com/news/The-McRib-makes-a-apf-3131095863.html?x=0&.v=3
 
Bon appetit!
 
Brad
SeamusD
Double Cheeseburger
  • Total Posts : 994
  • Joined: 2008/04/01 12:30:00
  • Location: Syracuse, NY
  • Status: offline
Re:The McRib Makes Its Return 2011/10/25 12:33:00 (permalink)
Don't know if they're doing it everywhere, but around here if you buy a McRib meal, you get a second McRib for a buck.
michaelcarraher
Cheeseburger
  • Total Posts : 161
  • Joined: 2004/07/05 11:57:00
  • Location: Berwyn, PA
  • Status: offline
Re:The McRib Makes Its Return 2011/10/25 14:25:59 (permalink)
First off, the McRib is coming back throughout the chain, not just Columbus. 
 
Mr. Hoffman's closed mind on the subject reinforces my opinion of the Ohio State University.
 
A McRib is as good a reason as any to get drunk and/or stoned.
 
mar52
Sirloin
  • Total Posts : 7769
  • Joined: 2005/04/17 18:50:00
  • Location: Marina del Rey, CA
  • Status: offline
Re:The McRib Makes Its Return 2011/10/25 14:51:46 (permalink)
Check out all the posts, michaelcarraher. 
 
I am the one who will not give it another try.  Hated it twice.  That's enough.
kland01s
Filet Mignon
  • Total Posts : 2835
  • Joined: 2003/03/14 07:01:00
  • Location: Fox River Valley, IL
  • Status: offline
Re:The McRib Makes Its Return 2011/10/25 15:03:57 (permalink)
michaelcarraher

Mr. Hoffman's closed mind on the subject reinforces my opinion of the Ohio State University.



 
Is this really warranted? He said he liked it in a post from a year ago.
Michael Hoffman
Double-chop Porterhouse
  • Total Posts : 18267
  • Joined: 2000/07/01 08:52:00
  • Location: Gahanna, OH
  • Status: offline
Re:The McRib Makes Its Return 2011/10/25 15:05:55 (permalink)
michaelcarraher

First off, the McRib is coming back throughout the chain, not just Columbus. 

Mr. Hoffman's closed mind on the subject reinforces my opinion of the Ohio State University.

A McRib is as good a reason as any to get drunk and/or stoned.


Apparently you've already achieved a mental state in which fact turns to fiction. I liked the damned thing, and Ohio State University had nothing to do with it. So much for my "closed mind on the subject." Additionally, you might wish to go back and look at ScreamingChicken's post, which states rather clearly, "It's back, through November 14 at all U.S. locations."


post edited by Michael Hoffman - 2011/10/25 15:07:53
SeamusD
Double Cheeseburger
  • Total Posts : 994
  • Joined: 2008/04/01 12:30:00
  • Location: Syracuse, NY
  • Status: offline
Re:The McRib Makes Its Return 2011/10/25 16:38:54 (permalink)
My friend put together a bacon/swiss/onion ring McRib today, then sent me a picture of it. Darn people testing my resolve to eat healthier...
mayor al
Fire Safety Admin
  • Total Posts : 15184
  • Joined: 2002/08/20 22:32:00
  • Location: Louisville area, Southern Indiana
  • Status: offline
Re:The McRib Makes Its Return 2011/10/25 18:25:22 (permalink)
What a great double-header...a McRib and a Bacon Egg and Cheese McGriddle !
Page: < 12345.. > >> Showing page 5 of 6
Jump to:
© 2014 APG vNext Commercial Version 5.1