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 Today's Roadfood Recipe - Deviled Eggs

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Foodbme

  • Total Posts: 9542
  • Joined: 9/1/2006
  • Location: Gilbert, AZ
Today's Roadfood Recipe - Deviled Eggs Fri, 03/2/12 6:51 PM (permalink)
I read the recipe and it says to hard boil 7 eggs.
Then in the directions it says to divide 6 eggs.
It never says what to do with egg #7.
So---what do you do with egg # 7???
I can imagine all kinds of imaginative answers!! 
 
#1
    CCinNJ

    • Total Posts: 7743
    • Joined: 7/24/2008
    • Location: Bayonne, NJ
    Re:Today's Roadfood Recipe - Deviled Eggs Fri, 03/2/12 6:59 PM (permalink)
    Before it's time for Showtime at the Apollo...

    The 7th egg is part of the filling.
     
    #2
      mar52

      • Total Posts: 7595
      • Joined: 4/17/2005
      • Location: Marina del Rey, CA
      Re:Today's Roadfood Recipe - Deviled Eggs Fri, 03/2/12 7:08 PM (permalink)
      The 7th egg breaks the tie.
       
      #3
        CCinNJ

        • Total Posts: 7743
        • Joined: 7/24/2008
        • Location: Bayonne, NJ
        Re:Today's Roadfood Recipe - Deviled Eggs Fri, 03/2/12 7:14 PM (permalink)
        The 7th egg will start a thread in Roadfood News eventually.
         
        #4
          Michael Hoffman

          • Total Posts: 17810
          • Joined: 7/1/2000
          • Location: Gahanna, OH
          Re:Today's Roadfood Recipe - Deviled Eggs Fri, 03/2/12 8:18 PM (permalink)
          An extra hard cooked egg, eh? What we have here is a failure to communicate.
           
          #5
            CCinNJ

            • Total Posts: 7743
            • Joined: 7/24/2008
            • Location: Bayonne, NJ
            Re:Today's Roadfood Recipe - Deviled Eggs Fri, 03/2/12 8:26 PM (permalink)
            It's right there...

            Cut 6 of the eggs in half lengthwise. Carefully remove their yolks.
            In a medium bowl combine the yolks with the remaining whole egg, mayonnaise, mustard, relish, lemon juice, optional jalapeno peppers, and salt and pepper to taste. Use a fork to mash them well, blending until smooth.
             
            #6
              Foodbme

              • Total Posts: 9542
              • Joined: 9/1/2006
              • Location: Gilbert, AZ
              Re:Today's Roadfood Recipe - Deviled Eggs Fri, 03/2/12 10:01 PM (permalink)
              CCinNJ


              It's right there...

              Cut 6 of the eggs in half lengthwise. Carefully remove their yolks.
              In a medium bowl combine the yolks with the remaining whole egg, mayonnaise, mustard, relish, lemon juice, optional jalapeno peppers, and salt and pepper to taste. Use a fork to mash them well, blending until smooth.

              Guess I missed it because I've never made Deviled Eggs by adding a whole egg to the yolks. I've always made it with just the yolks. Sometimes I'll add an extra yolk to the mix but never made it with a whole egg.
               
              #7
                CCinNJ

                • Total Posts: 7743
                • Joined: 7/24/2008
                • Location: Bayonne, NJ
                Re:Today's Roadfood Recipe - Deviled Eggs Fri, 03/2/12 10:31 PM (permalink)
                Egg #7 may end up as a blessing. This way you avoid some of those deviled eggs that are like cement mixers. Like the sensation of eating peanut butter from a spoon. Can't think of a word for that...but it would not be good.

                Is Showtime at the Apollo shown outside of the NYC market?
                 
                #8
                  ann peeples

                  • Total Posts: 8317
                  • Joined: 5/21/2006
                  • Location: West Allis, Wisconsin
                  Re:Today's Roadfood Recipe - Deviled Eggs Sat, 03/3/12 8:50 AM (permalink)
                  The 7th egg would make a good poll on the front page.......
                   
                  #9
                    chewingthefat

                    • Total Posts: 6093
                    • Joined: 11/22/2007
                    • Location: Emmitsburg, Md.
                    Re:Today's Roadfood Recipe - Deviled Eggs Sat, 03/3/12 11:52 AM (permalink)
                    Michael Hoffman


                    An extra hard cooked egg, eh? What we have here is a failure to communicate.

                    Maybe so Michael, but I'll bet I can eat 50!

                     
                    #10
                      Michael Hoffman

                      • Total Posts: 17810
                      • Joined: 7/1/2000
                      • Location: Gahanna, OH
                      Re:Today's Roadfood Recipe - Deviled Eggs Sat, 03/3/12 11:55 AM (permalink)
                      chewingthefat


                      Michael Hoffman


                      An extra hard cooked egg, eh? What we have here is a failure to communicate.

                      Maybe so Michael, but I'll bet I can eat 50!

                      You know, that might make for a good scene in a movie.
                       
                      #11
                        stricken_detective

                        • Total Posts: 2330
                        • Joined: 3/10/2004
                        • Location: the 262
                        Re:Today's Roadfood Recipe - Deviled Eggs Sat, 03/3/12 1:52 PM (permalink)
                        CCinNJ

                        Is Showtime at the Apollo shown outside of the NYC market?

                        Uhhhh, yeah. When it was still on the air...???
                         
                        #12
                          Foodbme

                          • Total Posts: 9542
                          • Joined: 9/1/2006
                          • Location: Gilbert, AZ
                          Re:Today's Roadfood Recipe - Deviled Eggs Sat, 03/3/12 2:27 PM (permalink)
                          CCinNJ

                          Egg #7 may end up as a blessing. This way you avoid some of those deviled eggs that are like cement mixers. Like the sensation of eating peanut butter from a spoon. Can't think of a word for that...but it would not be good. 

                          There is a word for eating peanut butter from a spoon----Delicious!
                          Eating Peanut Butter from a 2x4?---Delicious!
                           
                          #13
                            rebeltruce

                            • Total Posts: 698
                            • Joined: 9/8/2006
                            • Location: Culpeper, VA
                            Re:Today's Roadfood Recipe - Deviled Eggs Sun, 03/4/12 7:25 AM (permalink)
                            No one can eat 50 eggs.......
                             
                            #14
                              CCinNJ

                              • Total Posts: 7743
                              • Joined: 7/24/2008
                              • Location: Bayonne, NJ
                              Re:Today's Roadfood Recipe - Deviled Eggs Sun, 03/4/12 9:56 AM (permalink)
                              We only see 49 eggs!

                              Dirty deviled eggs are good. They take you out of the 60s.
                               
                              #15
                                SeamusD

                                • Total Posts: 939
                                • Joined: 4/1/2008
                                • Location: Syracuse, NY
                                Re:Today's Roadfood Recipe - Deviled Eggs Mon, 03/12/12 1:22 PM (permalink)
                                I developed an allergy to eggs in my early 20's, and deviled eggs was one of my most favorite things. I still remember how they taste, and wish I could get one down without, well, my throat closing off.
                                 
                                #16
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