Truck vs Trailer
We are working on a business plan for next year to start our own mobile gourmet business. We are at odds about whether to buy a Large Concession Trailer or a Gourmet Truck. I understand the truck would cost more but will the maneuverability be worth the extra cost. We would likely have to buy a truck/van to tow the trailer so not really a savings. But if we had a van we could sleep on site for Festivals etc. But I also thought about putting a Safari pop up tent on top of the food truck if we went that route.
Pros? Cons? Anyone done both?