Hot!What are some of your favorite soups

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lleechef
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Re:What are some of your favorite soups 2014/02/25 15:58:15 (permalink)

Southwestern beef and black bean.
Michael Hoffman
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Re:What are some of your favorite soups 2014/02/26 09:48:06 (permalink)
lleechef


Southwestern beef and black bean.

Boy, that was good!
JRPfeff
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Re:What are some of your favorite soups 2014/02/26 11:32:40 (permalink)
Lisa,

May I have the recipe for the black bean soup. It looks fantastic.

Jim
lleechef
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Re:What are some of your favorite soups 2014/02/26 12:03:53 (permalink)
Sure Jim!
This could be called "leftover soup"!  I had 2 pieces (4-5 oz.?) of leftover filet mignon from a previous dinner.  I know, who has leftover filet??!! " /> but I had also made pommes darphin and we ate all of it.......and left some meat.
1 C dried, soaked, cooked or 2 cans black beans
1/4 large onion, chopped
2 garlic cloves, chopped
1/2 each red, yellow, green pepper, chopped in large pieces
1 cubanelle pepper (because I had one......you could use any pepper), chopped
corn (I didn't have any)
cubed beef (if using raw beef, sear it in a hot sauté pan)
beef stock
cumin, Tabasco, salt and pepper to taste
chopped cilantro (sorry, Mar)
 
To the cooked beans add all the ingredients, except cilantro, and simmer 30 mins.  Add the cilantro at the end.
TomEN
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Re:What are some of your favorite soups 2014/03/02 12:19:30 (permalink)
Chili, veggie beef, and taco soup all are my favorites.
MellowRoast
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Re:What are some of your favorite soups 2014/05/31 11:11:38 (permalink)
Twinwillow, you're correct, the broccoli cheddar soup here at Panera is excellent.  I just finished a bowl.  Looks like I'm hooked, too.
Sundancer7
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Re:What are some of your favorite soups 2014/05/31 13:40:39 (permalink)
I usually buy generic mushroom soup and add lotsa mushrooms of all kinds with some black pepper with a grilled cheese sandwich.
 
Paul E. Smith
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Foodbme
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Re:What are some of your favorite soups 2014/05/31 16:26:43 (permalink)
I've become a Tortilla Soup Fan!
SeamusD
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Re:What are some of your favorite soups 2014/06/02 14:16:53 (permalink)
I love scratch made chicken noodle, and spicy black bean. This winter was so chaotic for me I never got around to making more than one batch of chicken noodle though. Managed to remember fresh thyme, rosemary, and sage that time though, makes all the difference in the world.
 
I sometimes make an almost-from-scratch Thai beef soup with bean thread noodles (I use a pre-made stock from Wegmans -http://www.wegmans.com/webapp/wcs/stores/servlet/ProductDisplay?langId=-1&storeId=10052&catalogId=10002&productId=366561 ). Add a little tomato paste, julienned carrots and celery, onions, cilantro, and I add bean sprouts and the raw beef at the very end right before serving so they're just cooked through. The bean threads soak up the broth, and I add a healthy squirt of sriracha to round it out. Perfect winter time soup.
Jeremy7086
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Re:What are some of your favorite soups 2014/06/27 05:17:50 (permalink)
Well I like Nettle, Creamy tomato, Mary, Lentil, Sweet potato & pancetta soup but broccoli soup is my favorite one.
It’s healthier in the winters.
claracamille
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Re:What are some of your favorite soups 2014/07/28 11:07:03 (permalink)
My favorite soups to eat in restaurants are clam chowder & lobster bisque. Just recently I had an outstanding lobster bisque at Coopers Hawk in Indy. My current fanorite soup to make at home is Pioneer Woman white chicken chili.
wallhd
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Re: What are some of your favorite soups 2014/07/28 12:32:23 (permalink)
French onion soup or
 
NEW ENGLAND Clam Chowdah
 
Wally
wallhd
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Re: What are some of your favorite soups 2014/07/28 12:32:54 (permalink)
French Onion or New England Clam Chowdah
Root-Beer Man
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Re: What are some of your favorite soups 2014/07/28 14:24:58 (permalink)
I'm with wallhd. I love a good French Onion soup, (best I ever had was at the Peak Restaurant in Hong Kong) and if it has clams, I'll probably eat it, (except for Manhattan Clam Chowder. Never have developed a taste for that one). I love a good New England clam chowder, (again, an old Hong Kong restaurant, Lindy's Steak House, takes top honours for that one, so far), but over the last few years I've really come to love Hatteras Style Clam Chowders. The ones at Sam and Omie's in Nag's Head, NC and the Black Pelican, in Kitty Hawk, NC are just about the best you can get anywhere. 
wallhd
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Re:What are some of your favorite soups 2014/07/28 17:37:40 (permalink)
French a Onion and New England style clam chowdah are my favorites.
ChrisOC
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Re:What are some of your favorite soups 2014/07/28 19:48:31 (permalink)
lleechef

Southwestern beef and black bean.

That looks like a fantastic black bean soup........But tell me...Is the plate under that bowl upside down?
lleechef
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Re:What are some of your favorite soups 2014/07/28 21:54:59 (permalink)
ChrisOC,
DON'T START ABOUT THE PLATES!!!!!
ChrisOC
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Re:What are some of your favorite soups 2014/07/29 13:43:30 (permalink)
lleechef
ChrisOC,
DON'T START ABOUT THE PLATES!!!!!


Sorry, I couldn't resist.
cookielover3
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Re:What are some of your favorite soups 2014/08/14 16:23:53 (permalink)
I used to hate split pea soup ever since my mom made it and didn't soak the dried peas.  It was pasty with really REALLY hard lumps in it.  But then my husband made it using a him bone for the broth. It was so good I couldn't believe it was it was the "dreaded" split pea soup from my childhood. 
Another soup he makes is sweet and sour cabbage soup. I can't get enough of it! He uses short ribs to make the broth and it is yummy!
bartl
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Re:What are some of your favorite soups 2014/08/16 12:23:56 (permalink)
cookielover3
I used to hate split pea soup ever since my mom made it and didn't soak the dried peas.  It was pasty with really REALLY hard lumps in it.  But then my husband made it using a him bone for the broth.



On the one hand, I never soak the peas, but on the other, I always make it in a slow cooker, so that probably explains why I don't have a problem. I typically use some sliced Johnsonville or Hillshire Farms smoked sausage in the broth, although I have used a smoked turkey wing. Advice: I used a lamb shank bone end once. I love lamb, but, for split pea (or lentil) soup, never again. It just doesn't go.
 
Bart
Foodbme
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Re:What are some of your favorite soups 2014/08/16 18:06:28 (permalink)
It's 105 in Gilbert AZ today and I just made a pot of Chicken Veggie Soup!
Been hungry for some good lite, fresh soup and that's it.
Damn the thermometer---Full speed ahead! 
 
chicagostyledog
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Re:What are some of your favorite soups 2014/08/16 19:22:48 (permalink)
Hungarian sour cherry soup, chilled, of course!
cookielover3
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Re:What are some of your favorite soups 2014/09/02 15:01:09 (permalink)
How do you make that soup?  It's hot out and a chilled soup would be good.  Plus a farmers market near me sells pitted cherries!
buffetbuster
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Re:What are some of your favorite soups 2014/09/02 15:32:12 (permalink)
My favorite soups are almost always seafood soups or chowders.  The best soup in a restaurant near me is the minestra, which is a spicy sausage soup.  I had never heard of minestra until finding this place.
Ketteract
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Re: What are some of your favorite soups 2014/09/02 15:52:25 (permalink)
The Bread Garden Market in Iowa City has an absolutely to-die-for "Tuscan Tomato" soup - thick, rich, creamy, tomatoey, and perfect on a cold winter day.  
ocdreamr
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Re: What are some of your favorite soups 2014/09/02 16:35:02 (permalink)
Homemade Maryland crab soup, made the way my Mom taught me!
hannah97
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Re: What are some of your favorite soups 2014/09/15 15:19:37 (permalink)
Cookie lover. A him bone? You are scaring me. ;-)
 
jman
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Re: What are some of your favorite soups 2014/09/15 16:25:03 (permalink)
hannah97
Cookie lover. A him bone? You are scaring me. ;-)
 


I wasn't about to touch that one. I mean the comment not the.......... oh, nevermind.
lleechef
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Re: What are some of your favorite soups 2014/09/15 16:48:46 (permalink)
It has been chilly lately, I made a pot of potato leek soup the other day.  Let the soup season begin!
brisketboy
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Re: What are some of your favorite soups 2014/09/15 17:54:48 (permalink)
Since I find myself here in Kings Bay GA yet again I am going one exit up the road toward Fla and in this pretty non-descript bbq place I remember having some lousy ribs but some really good Brunswick Stew.
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