Helpful ReplyHot!What's For DINNER ...???

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lleechef
Sirloin
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Re:What's For Dinner TONIGHT...??? 2014/07/25 23:15:14 (permalink)
Grilled Alaskan sockeye salmon on braised/creamed leeks which is a classic French dish.  But it's one of those dishes I kind of "forgot" about.  Saumon aux poireaux.  With sautéed spinach and creamer potatoes.
 
post edited by lleechef - 2014/07/25 23:17:30
Michael Hoffman
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Re:What's For Dinner TONIGHT...??? 2014/07/25 23:23:34 (permalink)
It was good. No. The fact is, it was one of the finest things I've ever eaten in my life. I am not a very young man. I have been around for a long time. And I have eaten on several continents. This dish was absolutely amazing.
CCJPO
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Re:What's For Dinner TONIGHT...??? 2014/07/26 00:33:04 (permalink)
lleechef: I love that dish. My father taught me how to make it 50 years ago. I still make it when we can get good salmon, or I catch one when fishing at Lake Tahoe. I never knew it was a French dish. Tonight was loin lamb chops, potatoes sauted in lamb fat, wild rice, ceaear salad with raw egg and anchovies w/a semi decent Merlot.
lleechef
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Re:What's For Dinner TONIGHT...??? 2014/07/26 00:55:26 (permalink)
CCJPO
When I lived in France fish was SO EXPENSIVE.   I occasionally splurged and made this dish with salmon steaks.  But leeks were plentiful.  As were cream and butter..  The combination of the leeks and salmon just "worked"!
 
lleechef
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Re:What's For Dinner TONIGHT...??? 2014/07/27 22:45:33 (permalink)
Tonight we had pot roast.  It was cool and rainy/pouring all day.  It's one of MH's favorites.

I made a zucchini fudge cake for dessert.

Michael Hoffman
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Re:What's For Dinner TONIGHT...??? 2014/07/27 22:48:28 (permalink)
As much as I hate to have to say it, lleechef's pot roast is actually better than mine.
 Oh, and the cake (mine is without the nuts) is terrific.
 
 
(Chewy and pnwchef, forget about it.)
post edited by Michael Hoffman - 2014/07/27 22:50:17
felix4067
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Re:What's For Dinner TONIGHT...??? 2014/07/28 19:11:44 (permalink)
Tunisian-Style chicken thighs (meh, not a keeper), creamy cucumber and radish salad (definite keeper!), and cottage cheese.
 

EdSails
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Re:What's For Dinner TONIGHT...??? 2014/07/28 20:11:32 (permalink)
No pictures from last night, but tacos made with corn tortillas, chicken thighs marinated in a Korean BBQ sauce, Mexican salsa, cotija cheese and lettuce.
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