books

Anybody know of any good books or online info on menu design concepts?

I posted a link that was outstanding, last year do a search. I lost it while cleaning up my favorites, or I'd just pass it on again.
Jack

Plus below is a post on pictures for online and menus.

Found it, thanks.

This was posted on www.Forumsfoodservice.com  by a friend and it is a wealth of information on menus. You can read these links for hours and gain a ton of knowledge and information.
Jack

"Also, many sites require registration. Thus far, none listed require a PAID subscription. Some are only introductions, but the URL itself will allow the user to follow on for more information".
Steve

Menu Development and Analysis Menu Development Process

Understanding Menu Psychology: An Empirical Investigation of Menu Design and Consumer Response

Designing Profitable Menus, by Linda Lipsky

Latest Menu Trends

AWARD-WINNING CATERERS SAY IT'S A MATTER OF TASTE

Mass Customization, Consumer trends drive menu innovation at Top 400 chains.

RESEARCH - 2005 Menu trends: Chains vs. Independents

Designing menus that sell

The Fine Art of Menu Writing; an essay

Maximize Menu Merchandising Power

Menu Engineering and Food Costing for Restaurant Chefs

Custom Fit, Driven by demand for more choice and healthful alternatives, trends aim to accommodate diners’ many tastes and moods.

On Menu Writing

Innovations in Menu Analysis

Reading Between the Lines ~ The Psychology of Menu Design

Menu Trends Point to Increasing Consumer Demand for Entrée Salads, Other Nutritious Options, According to National Restaurant Association

Restaurant Trends: A Menu For Success, While not actually menu driven, a fine article.

Romancing the palate, Menu writing 101.

Eat Your Words, A guide to Menu English.

Add this to the picture article I posted and  you'll know all you need to know about writing and designing a good, effective menu.

If anyone else has a good article on Menus please feel free to either add them or email the URL(s) to me.

Jack