?-burgers

Author
NYNM
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2007/05/27 22:56:29 (permalink)

?-burgers

So, I'm thinking: how many burger types are there?


Beef Burgers
Turkey Burgers
Veggie Burgers
(Portobella) Mushroom Burgers
Salmon Burgers
Tuna Burgers?

what? No HAM Burgers?

What others can you add?
#1

17 Replies Related Threads

    zataar
    Double Chili Cheeseburger
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    RE: ?-burgers 2007/05/27 23:05:48 (permalink)
    Andouille burgers, July 2006 Bon Appetit, really good. Ground beef with diced andouille sausage, toasted pecans, caramelized onions and blue cheese.

    http://www.epicurious.com/recipes/recipe_views/views/235323

    #2
    NYNM
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    RE: ?-burgers 2007/05/27 23:19:08 (permalink)
    quote:
    Originally posted by zataar

    Andouille burgers, July 2006 Bon Appetit, really good. Ground beef with diced andouille sausage, toasted pecans, caramelized onions and blue cheese.

    http://www.epicurious.com/recipes/recipe_views/views/235323




    ewww that sounds GOOD!
    #3
    enginecapt
    Filet Mignon
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    RE: ?-burgers 2007/05/28 05:10:46 (permalink)
    Taco burgers
    Pizza burgers
    #4
    David_NYC
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    RE: ?-burgers 2007/05/28 11:14:54 (permalink)
    Grease Burgers

    Across the street from where I went to high school was a lunch joint, long demolished. The ground beef they used must have had a fat content of 35%. We never called the place by its D/B/A name. Everyone called it the "Grease Joint".
    #5
    doggydaddy
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    RE: ?-burgers 2007/05/28 11:33:19 (permalink)


    Lamb burgers are a favorite of mine and I have been eating them lately.
    Sloppy Joes fit into the burger category, they are ground beef on a bun.
    If we are talking ground meat on a bun, there are sausage patties that fit the bill. Top with peppers, onions and cheese.
    Looking at the forum's recipe section is a Dakota burger which is sliced pot roast. This does bring up the question if a BBQ brisket sandwich is no different from a Dakota burger?

    mark
    #6
    scbuzz
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    RE: ?-burgers 2007/05/28 16:10:12 (permalink)
    Venison burgers are pretty tasty. Although the ones I've had/made are mixed with sausage for the fat content. So technically I guess they'd be called Deer-pig burgers.
    #7
    jeepguy
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    RE: ?-burgers 2007/05/28 20:33:14 (permalink)
    Spam burgers.[|)]
    #8
    aleswench
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    RE: ?-burgers 2007/05/30 10:05:18 (permalink)
    quote:
    Originally posted by zataar

    Andouille burgers, July 2006 Bon Appetit, really good. Ground beef with diced andouille sausage, toasted pecans, caramelized onions and blue cheese.

    http://www.epicurious.com/recipes/recipe_views/views/235323




    Wow that sounds great! Definitely going to make them over the weekend - thanks!
    #9
    Rusty246
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    RE: ?-burgers 2007/05/30 10:21:27 (permalink)
    Didn't someone(NOT ME!)mention scrapple burger the other day??
    #10
    Tony Bad
    Fire Safety Admin
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    RE: ?-burgers 2007/05/30 10:46:04 (permalink)
    Buffalo Burgers
    Beefalo Burgers
    Ground Chicken Burgers

    and although someone already mentioned it, one of my favorites...

    Hot/Spicy Italian Sausage patties/burgers
    #11
    the grillman
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    RE: ?-burgers 2007/05/30 10:48:51 (permalink)
    Pork burgers!

    grill'em, slather with barbecue sauce, serve on a bun with pickles and sliced or chopped onion.
    #12
    waiterhell
    Hamburger
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    RE: ?-burgers 2007/05/30 11:03:50 (permalink)
    Tried the "5 Guys" burger in Myrtle Beach a few weeks ago -

    $10 for a decent (cooked to order) burger, POTENTIALLY perfect fries and a soda......

    It was, on the whole, underwhelming
    #13
    Scorereader
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    RE: ?-burgers 2007/05/30 14:08:48 (permalink)
    let me be the master of the obvious here:

    Cheeseburger.

    #14
    CajunKing
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    RE: ?-burgers 2007/05/30 14:53:15 (permalink)
    Meatloaf Burger

    Shrimp Burger

    Lamb Burger with Feta & Spinach

    #15
    chezjohn
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    RE: ?-burgers 2007/05/30 15:19:34 (permalink)
    quote:
    Originally posted by NYNM

    So, I'm thinking: how many burger types are there?

    What others can you add?


    how about big ol' honkin' bacon avacado cheeseburgers?
    #16
    zataar
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    RE: ?-burgers 2007/05/30 20:18:28 (permalink)
    All of this burger talk got me inspired last night. We had lamb burgers with Indian spices and a mango chutney dijon aioli. On homemade buns. We had hydroponic Amish tomatoes on the side and oven fries. It was very good. We forgot to take pictures
    #17
    ShenB
    Cheeseburger
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    RE: ?-burgers 2007/05/30 22:23:08 (permalink)
    In Northern Michigan you can by Buffalo/Bison Burgers Naturally low in fat too.
    #18
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