chips on sandwiches

It's nearly 8am in Dayton,Ohio and I am eating an awesome ham sandwich with grain mustard and of course potato chips on it for breakfast. It's a guilty pleasure I love because, I've never ate sammies with chips crushed on it in front of anyone hahaha...have you????

I used to do that -- my favourite was bologna with chips.

Of course if you ask for a chip sandwich here in the UK, you'll get one of these:

http://www.irwinsbakery.com/Chip%20Butty.JPG

Tuna fish sandwiches are great with chips, but not if I make it on toast. -pb

Hello All,
I love to put chips in between the bread on my peanut butter and bananas
sandwiches. Usually it is regular chips, but lately jalepeno chips have
added a richness due to a heavy cold.
Take Care,
Fieldthistle

Fritos on tuna salad sandwich! (and I don't hide it...)

I like Doritos on cheese sandwiches occasionally. Adds a nice crunch to the sandwich.

You know...I have not tried Fritos or Doritos on sandwichs...sounds yummy tho...I am going to have to broaden my horizons!! I have thought about flavored potato chips and didn't try thinking I would ruin my sandwich.

College roomate used to put chips on a meatloaf sandwich with ketchup.

I used to make sandwiches with Miracle Whip, yellow mustard and Lay's potato chips. Mmmmmm....

I never have a Lebanon Bologna sandwich without chips on it.....sometimes with just mayo, sometimes mustard, or just butter on the bread but chips are a must!

Oh and I don't care who is watching!!!!......

PBJ with any type of ridged potato chip.

I crumble fritos or potato chips in my soup.
But not on my sandwiches.
Wait!---I take that back.
I did put some on a BBQ Pork sandwich once.
But I think I was drunk and it was about 2 A.M....

quote:

Originally posted by roossy90

I crumble fritos or potato chips in my soup.
But not on my sandwiches.
Wait!---I take that back.
I did put some on a BBQ Pork sandwich once.
But I think I was drunk and it was about 2 A.M....

You haven't lived until you've had a purple runza with chips on top.

I love chips on most of my lunchmeat sandwiches - especially when your near the bottom of the chip bag and you get all those crumbs!

fritos on tuna salad, but they have to be the regular thin fritos not the thicker dip chips or scoops.. the taste and crunch is different.

I eat just about any type of "salad", i.e. tuna, ham, egg, et.al. as a dip with potato chips. No bread, though.

I like the ridged ones on a ham, swiss and tomato with mustard on good roll.

The best "chipwich" I've ever had consisted of bbq beef, smoked gouda, and the now defunct ranch flavored fritos.. great with a beer~!

I've been known to eat tuna fish on potato chips, but I don't put them on sandwiches. Starch overkill.

Anytime I have a Luncheon meat sammie I got to put chips on it.

My favorites are Old Fashioned loaf and Baby Swiss cheese, mayo on rye bread with BBQ Grippo Potato chips.

Off topic

My wife (NOT PREGNANT) enjoys bbq grippos, crushed up over vanilla ice cream.

I just cant do it........

OMG...that's something I haven't thought about it years. When I was little I loved Oscar Meyer Bologna, on Sunbeam white bread with plain potato chips and ketchup. Now the thought just makes me want to .

Well, maybe without the ketchup?

Dan

quote:

Originally posted by marzsit

fritos on tuna salad, but they have to be the regular thin fritos not the thicker dip chips or scoops.. the taste and crunch is different.

Yes, they do! I forgot to specify that...

I like to dunk fritos into cold pork and beans. Van de Kamp's only.

Sometimes! The Mrs puts chips just about every sandwich and I have to admit crumbled chips on a hot dog or burger is pretty good. Sometimes a tuna or bolona sandwich just crys for a few chips (along with a pile next to the sandwich but then any sandwich can be perked up with the right flavor chip, turkey and cheese with bbq chip, ham salad w/saltNvinager, well you get the idea.....
Now how about pickles?? sliced? wedges? sweetdill or garlic?

quote:

Originally posted by NebGuy

quote:

Originally posted by roossy90

I crumble fritos or potato chips in my soup.
But not on my sandwiches.
Wait!---I take that back.
I did put some on a BBQ Pork sandwich once.
But I think I was drunk and it was about 2 A.M....

You haven't lived until you've had a purple runza with chips on top.

Kinda hard to get the chips in the runza though!

Yes! Jif smooth peanut butter on soft white bread with a crunchy layer of Wise potato chips! Once in a while, I gots to have it.

One of my grandzillas will not eat a ham or turkey sandwich unless he has Doritos Nacho Cheese chips. I tried one, not bad. I like Lays potato chips, the real thin kind, on tuna sandwiches.
Joe

consider that potato chips are so full of fat they make a great fire starter.

PB&J with rippled potato chips....
Tuna with cheese curls....
Mayo and Doritos on white bread....

mmmmmmmmmmmmmmmmmmmmmm.....

Cathy, who is "on The Beach" - no carbs!