RE: What do you take to Pot Luck?
I usually take a big batch of my baked beans, with weiners. Sometimes I will make a big vat of ambrosia and take that.
When it's a family potluck, my contribution is invariably a bread bowl with chipped beef dill dip, a shrimp cocktail dip, a crudites platter, home made salsa, and a cheese and cracker board. ( I do the nibbles for the afternon before we eat.)