RE: Related to BUT Not The Colonel
I've been as recently as 1999 (before the fire, though) and was very impressed by their vegetables. I loved their Harvard Beets and Mock Oysters, the latter made from ritz crackers and eggplant, I believe. Their fried chicken is very similar to KFC Original Recipe, in that the skin is not very crispy, and the meat is falling off the bone tender. But the taste, you will all be glad to know, is far superior in every way. And don't neglect those yeast rolls - oversized, airy, hot, and shiny-glazed, with just the right amount of sweetness. The yeast rolls may be an only on Sunday offering, but they have good biscuits and cornbread all other days.
Pigface - you mentioned "Sunday Buffet Line". When I was last there, it was all you can eat on Sundays and every day, but there was no buffet - they just kept wheeling more food out for you on carts. Has that policy changed after the fire and do you now go up to get food for yourself?