RE: FAST FOOD and US
Personally I liked "Adjudicator's" comments, question or statement. We are a society of questions. I have been involved in law enforcement,the correctional system and now the judiciary for over 30 years. in addition studied journalism, the criminal justice system as well as being a Marine before all of the above. Then studied law. I have also taught in high schools, community colleges, universities and judicial college. The questions posed were, at least I think they were, legitimate from the perspective of an inquiry as to peoples opinions
as the basic tenets of all good queries, that being who,what where, when, how, and although why isn't necessarily a basis of fact, it can be part of the equation. We should all strive to have people THINK If truth be told I am still waiting for the blonde to drop into the front seat of the Dodge Challenger convertible I bought new in 1974. Although I knew it was corporate hype, I could still wish. By the way my wife has black hair, and looks really great in my 30 year old Challenger.
While I will not assume what "Adudicators" motive is, as to assume, as the old adage states makes an a** out of you and me. Perhaps it is nothing more then to get some intelligent dialogue from the people as to their opinions. And opinions are like a**holes, everyone has one, but they still have one, whether or not one agrees with everyone elses. But I do believe that no one should be rude when they disagree. This is all theater, and after the play is done the participants should be able to go out and have a beer or a root beer or a waffle, or whatever, with out any feelings of acrimony.
Hell, as far as FFR restaurants go, I knew that when Mickey D's came to my community 20 plus years ago it would change the comlextion of the community. It did, and not for the asthetically better, however it did raise our tax base, as people from the surrounding areas - that being people who were and are 100 mile or more from a town of any size, came to shop at the new Walmart, Autozone, Safeway, KFC, Arbys, Pizza Hut,etc. Did it make a better community? Not necessarily. Did it provide more jobs, taxes, services, of course. Did the community lose some of its identity? Of course. Now we are spending tax dollars to in order to draw tourists to our farmers market, rodeos, old time festivals, etc., in order to have people experience a small, western high desert town. A manufactured experience, but an experience never the less. Hell if it wasn't for some of the events some of the residents, especially the kids would never get to touch or feed a calf or a foal. They would never see quail or pheasants, or a deer. We have seen a depletion of our deer, wild horse, quail, mountain lion, pheasant, grouse, sage hen, chukar, etc, populations. All in the name of progress.
I know this is long winded, however the questions posed were legitimate. How much are we willing to give up. Are we going to be consumed by corporate america. I don't know the answer, and don't claim to know it. I do know that if we can't ask the questions without being ridiculed then we have lost the battle. And that is not right. Nor is our way of life
There are many threads in this site, most of which are dedicated to the premise of food, good food, not FFR, which in my opinion are not worthy of patronizing so I don't. Although my youngest son works at KFC, which I am pleased with, as he does a good job, he doesn't like the food though, as we eat at home most nights around the dinner table. A practice which I hope both he and his older brother carry on when they finally detach themselves from the famial umbilical cord. As stated previously in this paragraph, there are many threads in this site. And while most of them should be goal directed. There also needs to be room for something more serious then where to gt the best hotdog. ENJOY I did have a great chicken fried steak for Fathers Day, my eldest treated us at my favorite mom and pop restaurant, with a double helping of real mashed potatoes, extra gravy, green beans, sliced tomatoes, butter rolls, a couple of Dos Equis, double frosted chocolate cake and a big glass of ice cold milk. Or as I affectionatly call it "Heart Attack on a Plate." It was great.