Mole is one of my favorite delicacies. I have been to a few great Mexican Restaurants where the mole has been poured over hot enchiladas with rice. If you ever visit Texas, try to eat at 'Mi Tierras' in downtown San Antonio, TX. The food is excellent and the atmosphere is wonderful as well. The Mole there is spicy, chocolaty, and with a hint of peanut butter. I thoroughly enjoyed the experience. I recently found a similar dish (mole enchiladas) in Pasadena, TX (East Houston). The place is called 'El Jardin'. It's not in the best part of town, but they give you free queso, red, and green salsa, fresh chips, and a free sopapia for dessert. This place is a local secret. It's very 'Mexican', unlike a chain or what we call Tex-Mex.