The best dessert I have ever had....HEAVENLY!
I'm a local New Orleanean, and LOVE the Red Fish Grill down on Bourbon. It's a Ralph Brennan restaurant, so with that name, you know it's going to be good.
Red Fish has the greatest dessert on Bourbon though. It takes 20 minutes to make, so you have to order it ahead of time, when you order your entree. Its a dark chocolate, milk chocolate-based bread pudding, and when it arrives at your table, the server pours warm white chocolate and warm milk chocolate sauces on top of the bread pudding..
You can't go wrong -- I really am drooling just thinking about it.