This may be a little late, but helpful for the next person...
The neighborhood around Spadina is the epitome of eclecticism. On one corner alone was a Korean place, pho, and dim sum. Rol San is recommended for dim sum. Next door is a little dim sum bakery called Dong Dong Pastries
The Kensington Market area (near Spadina) has a lot of cool hipster and hippie shops interspersed with old fashioned butchers and farmers markets. A fellow Roadfooder had recommended the debrezini sausage at European Meats and Sausages. By the time I got there near closing they were out of debrezini, so I enjoyed a knockwurst, which was scored and resembled a stegasaurus tail in a bun. Definitely a find
St Lawrence Market is a collection of shops and restaurants. Head to Paddington's for a peameal sandwich. Remember the backbacon Bob and Doug McKenzie were always talking about? This is real Canadian backbacon. Hot a bakery for butter tarts. Alex Farms, whose theme was "An adventure in cheese" had an interesting Guinness cheese.
Roti shops (all over) A roti is an East Indian flatbread similar to a tortilla. In the West Indes, they are stuffed and made into a sort of burrito, also referred to as a "roti". East meets West.
Out of town on the way to Niagara Falls: Franesco's Foods just down the street from a California Sandwiches on Clayhill..The steak sandwich was mind-blowing. The meat was so tender. I was so focused on the veal cutlet when I ordered I didn't even notice they had panzarotti. My loss.
For fancy meals, Lai Wah Heen and Canoe