Thank you, My Friends, for all your kind words...and a special thank you to my child-bride who is indeed a true companion on the Roadfood Pathway to Life ! Also deserving recognition for the excellent Photo he took that serves as my Trademark whenever I need one, is our 11th child...The Travelin' Man
Part 2 will be forthcoming shortly according to Mark's Publishing Schedule. I hope you all will not be disappointed about my avoiding some of the classic Roadfood questions that seem to weigh heavily on many members minds.
You will not receive input as to whether the best choice is Briefs or Boxers
as formal Roadfood attire. Is toasting one's Buns a Macho behavior characteristic? OR Is a Smoothie that contains a raw Egg considered 'Organic'? Is it Catsup, or Ketchup? And if it is.. does it go under or on top of the Weinie relative to the Weinies position in the Bun?
Stay tuned for the next (and final) chapter in this publishing event.
My sincere thanks to Mark for allowing me to share some of my thoughts via his forum. There are MANY BBQ stands in Kentucky that we have not yet visited and I promise to expand our travels in that area as soon as I can ! EDIT NOTE-
Friday Morning. Mark has posted the second part of the interview on his site. Use the link at the top of this forum to go to Part One
, then scroll down to the index list and click on the "Part Two".
I hope someday to do a Part Three
that will talk about the Wonderful Bourbon Trail
in Kentucky !
<message edited by mayor al on Fri, 05/8/09 8:34 AM>