2010 Gung Haggis Fat Choy
Haggis is best "enjoyed" when preceded and followed by a couple or three stiff shots of Laphroaig…
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Re:2010 Gung Haggis Fat Choy
Wow -- those haggis dim sum sound fantastic!! I would love to be able to go to Vancouver and eat some.
I adore good haggis, with or without Scotch. But "with" is always better.
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