So I'm a little biased. Been working at a San Francisco Farmer's Market for the past 5 years, drawn into the family nut business not by choice but the need for some extra cash. Now almonds and I are one. It's amazing the kinship you feel with these little tree gonads, having worked with them for so long.
Hands down my favorite snacks are those we sell - wasabi almonds, dried apricots, applewood smoked almonds, and walnuts which are all locally grown in California. Our online store is finally up, and we'd love to share the family product with those nutcases just like ourselves.