Tom, Those do look good. However when I have ordered Beef Ribs at Louie Muellers, or have seen the Beef Ribs served at that BBQ on Venice Beach in L A (on TV), the Rib has a lot of meat along the top for the length of the bone (like a part of the 'Prime Rib' was left on the bone when it was trimmed.
Your Racks look like the bones I get at our local market now and then. They label them BEEF SOUP BONES at sell them for 89 cents a pound !!! Needless to say, whenever I see them I buy all they have. We enjoyed two racks for our Sunday dinner yesterday.
Did you find yours to be a bit fatty in the 'inbetween' areas???
Mellow Roast- I remember those AYCE Beef Rib offers at Sizzler (in SoCal) back in the 80's and 90's. I think I made them cry a couple of times. I never kept a tally, but I know I took home 5 doggie bags of bones one time. My dogs were very happy for days.
post edited by mayor al - 2010/09/06 20:15:06