Potato Skins to start?

Post
2010/09/11 16:50:41

 

 
I use the Chef 's for my mashed potatoes, the difference is I have the potato cut in half after baking and scooped out, leaning a large potato skin, deep fried, the four here are two with cheese and bacon and 2 with chili and cheese. Want an order, with a cold Sam Adams Octoberfest?
6star
Filet Mignon
Re:Potato Skins to start? 2010/09/11 17:37:11
You can send me a half dozen (or even a dozen) of the chili and cheese ones by the next Pony Express!  They look fantastic.

MellowRoast
Double Chili Cheeseburger
Re:Potato Skins to start? 2010/09/11 18:06:47
I'll take a dozen of each.  Mercy me.
mayor al
Fire Safety Admin
Re:Potato Skins to start? 2010/09/12 08:57:31
I'll skip the cheese, please. A thin layer of REAL Sour Cream, with the Bacon and some chopped onion/chives will make them my 'perfect' starter!
Re:Potato Skins to start? 2010/09/12 12:09:24
I can do that Al, no problem.
Ev1L
Hamburger
Re:Potato Skins to start? 2010/09/15 20:11:29
Your posts lately have been pure torture ctf.
 
Do you have a website with pics and your menu?
heidip732
Junior Burger
Re:Potato Skins to start? 2010/10/14 14:30:27
OK, I know this is a little late, but I have an idea.  Those potato skins look really delicious!  How about making them ultra fabulous, and top them with some pulled pork?  I KNOW first hand how good your pulled pork is.  That would be heavenly!
Michael Hoffman
Double-chop Porterhouse
Re:Potato Skins to start? 2010/10/14 14:35:35
Except perhaps for the purpose of ingesting potassium to fight off a hangover I've never understood why anyone would want to eat a potato skin that wasn't actually on a potato.
MellowRoast
Double Chili Cheeseburger
Re:Potato Skins to start? 2010/10/14 15:29:28
I'll take a couple of orders of the bacon-cheese along with some of that dipping sauce you had pictured the other day.
PapaJoe8
Sirloin
Re:Potato Skins to start? 2010/10/14 20:27:10
Great job Chewer! TGI Fridays never made them like that!
Joe
Adjudicator
Sirloin
Re:Potato Skins to start? 2010/12/18 13:50:20
Good Job!  Wasabi or Horse-Radish dipping sauce please.
Twinwillow
Sirloin
Re:Potato Skins to start? 2010/12/18 15:21:03
Fantastic!
phyllis.chan
Junior Burger
Re:Potato Skins to start? 2012/07/27 03:06:39
Fantastic! It look really delicious! 
carlton pierre
Double Chili Cheeseburger
Re:Potato Skins to start? 2012/07/27 07:29:54
AWESOME!