RE: Wal Mart Smoker
Most people have a ham on Easter but i am doing a small turkey. I am putting it in the smoker at 4:00AM Sunday morning and hopefully it will be a beautiful brown crispy bird by noon. From previous e-mails, I was advised that putting spices in the water did not do a lot, but I am doing it anyway. I am putting onions, peppers, BBQ sauce, lemons, limes, etc. Even if it does not work, it improves my attitude and it might smell good in the neighborhood along with the apple wood chips that I will have in the fire underneath the pot of water. If I do good, my family will appreciate and if I do bad, I will probably have to go out for the evening.
Paul E. Smith