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 Cheese Steak

Change Page: 123 > | Showing page 1 of 3, messages 1 to 30 of 80
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ChrisOC

  • Total Posts: 901
  • Joined: 7/9/2008
  • Location: Ocean City, NJ
Cheese Steak Thu, 04/12/12 9:47 AM (permalink)
The is a cheese steak sub with fried onions, from Sack O' Subs in Ocean City.  Juicy, tender and delicious!
 

 

 
#1
    fattybomatty

    • Total Posts: 1017
    • Joined: 4/10/2008
    • Location: North Plainfield, NJ
    Re:Cheese Steak Thu, 04/12/12 9:54 AM (permalink)
    That looks good. Now I want one :-(
     
    #2
      CCinNJ

      • Total Posts: 7761
      • Joined: 7/24/2008
      • Location: Bayonne, NJ
      Re:Cheese Steak Thu, 04/12/12 1:35 PM (permalink)
      Excellent excellent!

      Sack o' what?

      Sack o' Subs!! Subs subs subs!

      Not a hero or a hoagie to be found!
       
      #3
        Michael Hoffman

        • Total Posts: 17845
        • Joined: 7/1/2000
        • Location: Gahanna, OH
        Re:Cheese Steak Thu, 04/12/12 4:18 PM (permalink)
        Sacajawea
         
        #4
          will_work_4_bbq

          • Total Posts: 400
          • Joined: 1/11/2006
          • Location: Birmingham, AL
          Re:Cheese Steak Thu, 04/12/12 4:52 PM (permalink)
          Michael Hoffman


          Sacajawea


          Good one!
           
          #5
            Michael Hoffman

            • Total Posts: 17845
            • Joined: 7/1/2000
            • Location: Gahanna, OH
            Re:Cheese Steak Thu, 04/12/12 5:24 PM (permalink)
            Thank you Ma'am.
             
            #6
              fattybomatty

              • Total Posts: 1017
              • Joined: 4/10/2008
              • Location: North Plainfield, NJ
              Re:Cheese Steak Thu, 04/12/12 5:26 PM (permalink)
              Chris OC is that white American cheese on that?
               
              #7
                brisketboy

                • Total Posts: 1058
                • Joined: 6/11/2007
                • Location: Austin, TX
                Re:Cheese Steak Thu, 04/12/12 8:06 PM (permalink)
                Good one Michael, but I'm beginning to see that you can't swing a dead cat (sorry PETA) that everybody doesn't have a cheese steak. Here I am in beautiful Port Hueneme (pronounced Hey you enema) and I walk into the Steak and Hoagie (don't get me started) joint at Pleasant Valley and Ventura and hey....They got a cheese steak. I'm an adventourous sort so I order it. You folks back east got nothing to worry about. Couldn't suck enough and they wanted to put tomato sauce on it.
                 
                 
                #8
                  CCinNJ

                  • Total Posts: 7761
                  • Joined: 7/24/2008
                  • Location: Bayonne, NJ
                  Re:Cheese Steak Thu, 04/12/12 8:51 PM (permalink)
                  Our best "Cheesesteak" is from a nice Roadfood place in <<<Hoboken>>> called Piccolo's Clam Bar (no longer a Clam Bar) and it's not a Philly Cheesesteak. It's a "Jersey Steak"...with cheese.

                  http://hoboken411.com/archives/317
                   
                  #9
                    Foodbme

                    • Total Posts: 9574
                    • Joined: 9/1/2006
                    • Location: Gilbert, AZ
                    Re:Cheese Steak Thu, 04/12/12 8:58 PM (permalink)
                    CCinNJ

                    Our best "Cheesesteak" is from a nice Roadfood place in <<<Hoboken>>> called Piccolo's Clam Bar (no longer a Clam Bar) and it's not a Philly Cheesesteak. It's a "Jersey Steak"...with cheese.
                    http://hoboken411.com/archives/317

                    An obvious misnomer!!!
                    A "Jersey Steak" is a Hot Dog!!!
                     
                    #10
                      CCinNJ

                      • Total Posts: 7761
                      • Joined: 7/24/2008
                      • Location: Bayonne, NJ
                      Re:Cheese Steak Thu, 04/12/12 9:05 PM (permalink)
                      <<<Hoboken>>> steak sub ( sub sub sub ) sandwich ...with cheese.
                       
                      #11
                        ChrisOC

                        • Total Posts: 901
                        • Joined: 7/9/2008
                        • Location: Ocean City, NJ
                        Re:Cheese Steak Fri, 04/13/12 11:19 AM (permalink)
                        fattybomatty


                        Chris OC is that white American cheese on that?

                        Yes, it is. 
                         
                        #12
                          ChrisOC

                          • Total Posts: 901
                          • Joined: 7/9/2008
                          • Location: Ocean City, NJ
                          Re:Cheese Steak Fri, 04/13/12 11:23 AM (permalink)
                          The name comes from the family name Sacco......
                           
                          http://www.sackosubs.com/images/Sack-O%20Menu%20Ventnor.pdf
                           
                          #13
                            pnwchef

                            • Total Posts: 2245
                            • Joined: 3/16/2011
                            • Location: Kennewick, WA
                            Re:Cheese Steak Fri, 04/13/12 11:59 AM (permalink)
                            Crusty roll, thin sliced Rib eye, Cheese, and sauteed onions and in most places peppers. Easy sandwich to make, most places screw it up. If you have ever lived in the East coast you would know it's all about the bread....pnwc
                             
                            #14
                              Michael Hoffman

                              • Total Posts: 17845
                              • Joined: 7/1/2000
                              • Location: Gahanna, OH
                              Re:Cheese Steak Fri, 04/13/12 12:55 PM (permalink)
                              brisketboy


                              Good one Michael, but I'm beginning to see that you can't swing a dead cat (sorry PETA) that everybody doesn't have a cheese steak. Here I am in beautiful Port Hueneme (pronounced Hey you enema) and I walk into the Steak and Hoagie (don't get me started) joint at Pleasant Valley and Ventura and hey....They got a cheese steak. I'm an adventourous sort so I order it. You folks back east got nothing to worry about. Couldn't suck enough and they wanted to put tomato sauce on it.


                              Port Hueneme? Did you join the SeaBees? I used to live not far from there -- Santa Paula, then the home of Margie's, a fine Mexican restaurant where every night was fight night.

                               
                              #15
                                CCinNJ

                                • Total Posts: 7761
                                • Joined: 7/24/2008
                                • Location: Bayonne, NJ
                                Re:Cheese Steak Fri, 04/13/12 3:00 PM (permalink)
                                The same family that owns White House Subs..

                                Sack o' subs recently opened in Bally's AC!!

                                 
                                #16
                                  sk bob

                                  • Total Posts: 1801
                                  • Joined: 12/29/2005
                                  • Location: South Daytona, FL
                                  Re:Cheese Steak Fri, 04/13/12 9:31 PM (permalink)
                                  WOW !! thats a great lookin cheesesteak sub.
                                  can't help but think of Sack O Suds from the movie My Cousin Vinny
                                   
                                  #17
                                    ttyson

                                    • Total Posts: 1
                                    • Joined: 12/10/2005
                                    • Location: Egg Harbor Township, NJ
                                    Re:Cheese Steak Mon, 04/16/12 9:34 AM (permalink)
                                    If it's a sub, it should have lettuce and tomato (and maybe hot peppers).  This is not Philly.
                                     
                                    #18
                                      pnwchef

                                      • Total Posts: 2245
                                      • Joined: 3/16/2011
                                      • Location: Kennewick, WA
                                      Re:Cheese Steak Mon, 04/16/12 12:43 PM (permalink)
                                      Call it a Cheese Steak, in Ct you can call it a Hot Roast beef Grinder....who cares as long as you get what you want. When I go to different parts of the country, I ask questions so there is no question as to what I'm going to get. I don't like suprises..................
                                       
                                      #19
                                        CCinNJ

                                        • Total Posts: 7761
                                        • Joined: 7/24/2008
                                        • Location: Bayonne, NJ
                                        Re:Cheese Steak Mon, 04/16/12 1:20 PM (permalink)
                                        The Big "Gabbagools" are gonna be maaaad.
                                         
                                        #20
                                          brisketboy

                                          • Total Posts: 1058
                                          • Joined: 6/11/2007
                                          • Location: Austin, TX
                                          Re:Cheese Steak Mon, 04/16/12 1:34 PM (permalink)
                                          No, Michael just out on business. Used to be a place like that across town in Oxnard called Yolanda's. They've cleaned it up some. But Oxnard is still Oxnard but now with the Dallas Cowboys training camp. Oh boy.
                                           
                                          #21
                                            Michael Hoffman

                                            • Total Posts: 17845
                                            • Joined: 7/1/2000
                                            • Location: Gahanna, OH
                                            Re:Cheese Steak Mon, 04/16/12 1:34 PM (permalink)
                                            pnwchef


                                            Call it a Cheese Steak, in Ct you can call it a Hot Roast beef Grinder....who cares as long as you get what you want. When I go to different parts of the country, I ask questions so there is no question as to what I'm going to get. I don't like suprises..................


                                            In my part of Connecticut you put it between slices of toast and it's a steak sandwich.
                                             
                                            #22
                                              pnwchef

                                              • Total Posts: 2245
                                              • Joined: 3/16/2011
                                              • Location: Kennewick, WA
                                              Re:Cheese Steak Mon, 04/16/12 1:43 PM (permalink)
                                              Michael Hoffman


                                              pnwchef


                                              Call it a Cheese Steak, in Ct you can call it a Hot Roast beef Grinder....who cares as long as you get what you want. When I go to different parts of the country, I ask questions so there is no question as to what I'm going to get. I don't like suprises..................


                                              In my part of Connecticut you put it between slices of toast and it's a steak sandwich.

                                              I remember that also, they were good sandwiches.......................
                                               
                                              #23
                                                Michael Hoffman

                                                • Total Posts: 17845
                                                • Joined: 7/1/2000
                                                • Location: Gahanna, OH
                                                Re:Cheese Steak Mon, 04/16/12 1:59 PM (permalink)
                                                pnwchef


                                                Michael Hoffman


                                                pnwchef


                                                Call it a Cheese Steak, in Ct you can call it a Hot Roast beef Grinder....who cares as long as you get what you want. When I go to different parts of the country, I ask questions so there is no question as to what I'm going to get. I don't like suprises..................


                                                In my part of Connecticut you put it between slices of toast and it's a steak sandwich.

                                                I remember that also, they were good sandwiches.......................

                                                I make them often, using thin slices of eye of the round. I'll usually add some grilled onions, maybe a slice of tomato, and a slice of cheese.

                                                 
                                                #24
                                                  pnwchef

                                                  • Total Posts: 2245
                                                  • Joined: 3/16/2011
                                                  • Location: Kennewick, WA
                                                  Re:Cheese Steak Mon, 04/16/12 2:20 PM (permalink)
                                                  Michael Hoffman


                                                  pnwchef


                                                  Michael Hoffman


                                                  pnwchef


                                                  Call it a Cheese Steak, in Ct you can call it a Hot Roast beef Grinder....who cares as long as you get what you want. When I go to different parts of the country, I ask questions so there is no question as to what I'm going to get. I don't like suprises..................


                                                  In my part of Connecticut you put it between slices of toast and it's a steak sandwich.

                                                  I remember that also, they were good sandwiches.......................

                                                  I make them often, using thin slices of eye of the round. I'll usually add some grilled onions, maybe a slice of tomato, and a slice of cheese.

                                                  Michael, I remember the Steak sandwich being a thin sliced steak, but not as thin as the Philly Rib eye meat that is used in a Cheesesteak. It was more of a real steak sandwich and not grilled to Hell like they do in the Cheesestaek....................
                                                   
                                                  #25
                                                    Michael Hoffman

                                                    • Total Posts: 17845
                                                    • Joined: 7/1/2000
                                                    • Location: Gahanna, OH
                                                    Re:Cheese Steak Mon, 04/16/12 2:59 PM (permalink)
                                                    pnwchef


                                                    Michael Hoffman


                                                    pnwchef


                                                    Michael Hoffman


                                                    pnwchef


                                                    Call it a Cheese Steak, in Ct you can call it a Hot Roast beef Grinder....who cares as long as you get what you want. When I go to different parts of the country, I ask questions so there is no question as to what I'm going to get. I don't like suprises..................


                                                    In my part of Connecticut you put it between slices of toast and it's a steak sandwich.

                                                    I remember that also, they were good sandwiches.......................

                                                    I make them often, using thin slices of eye of the round. I'll usually add some grilled onions, maybe a slice of tomato, and a slice of cheese.

                                                    Michael, I remember the Steak sandwich being a thin sliced steak, but not as thin as the Philly Rib eye meat that is used in a Cheesesteak. It was more of a real steak sandwich and not grilled to Hell like they do in the Cheesestaek....................

                                                    The ones I grew up eating were sliced pretty thinly. SOP was to partially freeze the eye of the round and then put it on a slicer. The slices were never chopped up the way some of those Philly cheesesteaks are, and they'd just cook on a flattop long enouogh to get them done.
                                                     
                                                    #26
                                                      euclid

                                                      • Total Posts: 191
                                                      • Joined: 7/12/2006
                                                      • Location: Chardon, OH
                                                      Re:Cheese Steak Sat, 05/5/12 10:52 AM (permalink)
                                                      I readily admit that I do not consider myself an expert on cheesesteaks. That being said, I inhaled a cheesesteak from Tonys of Scanton Pa. last week and if there is a better cheesesteak than Tonys, well, that would seem to be impossible. I told the owner I would be moving to Scanton just so I could eat there every day.
                                                       
                                                      Euclid
                                                       
                                                      #27
                                                        clark7781

                                                        • Total Posts: 3
                                                        • Joined: 5/9/2012
                                                        • Location: Langhorne, PA
                                                        Re:Cheese Steak Wed, 05/9/12 11:18 PM (permalink)
                                                        Newbie here, but that looks like a good sandwich!  However, I like the welfare "Cheese Wiz" on my steaks!
                                                         
                                                        #28
                                                          eruby

                                                          • Total Posts: 586
                                                          • Joined: 2/28/2008
                                                          • Location: Carroll County, People's Republic of Maryland
                                                          • Roadfood Insider
                                                          Re:Cheese Steak Wed, 05/16/12 11:35 AM (permalink)
                                                          clark7781


                                                          Newbie here, but that looks like a good sandwich!  However, I like the welfare "Cheese Wiz" on my steaks!
                                                          Welcome aboard clark7781.  Nothing wrong with 'wiz'.  I love Steve's Prince of Steaks off Bustleton in N.E. Philly and always get 'wiz, with'. 

                                                           
                                                          #29
                                                            ChrisOC

                                                            • Total Posts: 901
                                                            • Joined: 7/9/2008
                                                            • Location: Ocean City, NJ
                                                            Re:Cheese Steak Sun, 05/20/12 3:14 PM (permalink)
                                                            When I get to Philly and go to Steve's, Geno's or Pat's I always order a wiz wit.  Here in Ocean City the choices are Provolone or American
                                                             
                                                            #30
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