Question: Funnel Cake Batter

Post
BenJov
Junior Burger
2012/07/24 21:02:03
Hello everybody!
I'm new member and I have a question about funnel cake.
How long I can keep funnel cake batter on room temperature on slow days?
Thanks in advance,
Ben.
C'mon guys, 43 visitors no answer.
post edited by BenJov - 2012/07/25 12:00:56
holdem
Cheeseburger
Re:Question: Funnel Cake Batter 2012/07/26 20:35:29
Depends on the temperature. also if your using a mix or making your own batter with eggs.
6star
Filet Mignon
Re:Question: Funnel Cake Batter 2012/07/26 23:08:39
I see you are in Florida.  Does the "room temperature" include air conditioning
Like holdem asked, are you using fresh eggs to make the batter?
CCinNJ
Sirloin
Re:Question: Funnel Cake Batter 2012/07/26 23:12:10
I saw the thread but I think it said funnel cake butter at first...and was eager to find out all about it.

chefbuba
Double Chili Cheeseburger
Re:Question: Funnel Cake Batter 2012/07/26 23:41:13
Ben, you should know the answer to your question.
Have you taken a food safety course?
Bistro a go-go
Cheeseburger
Re:Question: Funnel Cake Batter 2012/08/01 10:53:54
sysco or us foods reps sell batter mix with dried eggs and no worries but keep the batter bucket (5 gal) in a cooler w/ ice anyway. ive seen this batter mixed in white food safe buckets with an emersion blender OR a 19v battery drill with a mixing bit that looks like a paint stirrer.
volunteer at an event OR go hang out at a fair or festival and watch and ask questions. everyone loves free and eager/cheerful labor.
now,  go get em!!!!