What's for BREAKFAST...???

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CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/7/13 8:21 PM
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They have their own private labels (like Kirkland to Costco).No job lots. They're the parent company of Trader Joe's.

They are taking over the spots of Fresh & Easy. Some stores will be Trader Joe's...some will be Aldi.
<message edited by CCinNJ on Tue, 05/7/13 8:49 PM>

CCinNJ
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Re:What's for BREAKFAST...??? - Thu, 05/9/13 10:28 AM
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Just juice so Beet it...


mar52
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Re:What's for BREAKFAST...??? - Thu, 05/9/13 1:00 PM
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Darn, I don't even have a convenient Fresh & Easy.
 
I might have to drive all the way to Redondo Beach if Aldis takes up that space.

CCinNJ
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Re:What's for BREAKFAST...??? - Thu, 05/9/13 1:13 PM
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I give you credit for the amount of patience you must have driving in California.

I'd paddle the Kayak to Redondo Beach!

CCinNJ
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Re:What's for BREAKFAST...??? - Fri, 05/10/13 11:13 AM
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Fresh early juice & a 5-mile run...


CCinNJ
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Re:What's for BREAKFAST...??? - Fri, 05/10/13 11:44 AM
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It was humid this morning...


agnesrob
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Re:What's for BREAKFAST...??? - Sat, 05/11/13 12:22 PM
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My daughter Emily and I stopped at a local diner for breakfast before food shopping.
Mine:

Her's:

She was very happy because she didn't have to ask for a separate plate for her eggs. Some places put everything on the same plate and she has to ask for an extra.

love2bake
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Re:What's for BREAKFAST...??? - Sat, 05/11/13 12:26 PM
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Makes me wish I liked poached eggs--those are so pretty. 
 
Cute cookie, CC!!

ChrisOC
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Re:What's for BREAKFAST...??? - Sat, 05/11/13 2:12 PM
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Scrapple and eggs over easy.  (couldn't get photobucket to work)

love2bake
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Re:What's for BREAKFAST...??? - Sun, 05/12/13 3:07 PM
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Do you make your own scrapple?

ChrisOC
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Re:What's for BREAKFAST...??? - Sun, 05/12/13 4:01 PM
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love2bake


Do you make your own scrapple?

 
 
Not so far, but I do have a few recipes.  One of these days I'll get a mess of neck bones and give it a try.


pnwchef
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Re:What's for BREAKFAST...??? - Sun, 05/12/13 4:02 PM
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agnesrob


My daughter Emily and I stopped at a local diner for breakfast before food shopping.
Mine:

Her's:

She was very happy because she didn't have to ask for a separate plate for her eggs. Some places put everything on the same plate and she has to ask for an extra.

Agnes, nothing like poached eggs and hash. Good idea eating before you went food shopping, you lowered your food bill by $100 by doing so.............Happy Mothers day...........pnwc

love2bake
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Re:What's for BREAKFAST...??? - Sun, 05/12/13 5:21 PM
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ChrisOC


love2bake


Do you make your own scrapple?



Not so far, but I do have a few recipes.  One of these days I'll get a mess of neck bones and give it a try.

Me, neither.  My mom used to make it with braised pork, cornmeal, and spices/herbs.  I have no idea how authentic it was but I liked it.

mar52
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Re:What's for BREAKFAST...??? - Sun, 05/12/13 5:52 PM
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My brother took us, his family and Mom out for Brunch at Akasha in Downtown, Culver City.
 
They had a special Mother's Day Brunch Menu.
 
It was difficult to choose but I chose the Croque Madame.  The description sounded right, and it included Mornay Sauce.
 
I couldn't eat it.  Their idea of Mornay Sauce was more like a creamed horseradish sauce, probably right out of the squeeze bottle.
 
Along side of the sandwich was a stack of what I call weeds.  I took a fork full and Sharon laughed at my expression.  I told her to taste them.  When she did, I laughed even harder at her expression.
 
The dressing was nothing more than pure lemon juice.  No oil, salt or pepper.
 
Sharon had a burger which she liked.  The others had...
 
Chiliquilies, brisket hash with a poached egg, eggs with lox and potato pancakes and a bowl of granola with fresh berries.
 
I think the granola or the hash was the best of the choices.
 
In the bowl of granola were some berries no one at the table had ever seen before.  I asked what they were and found out they were Himalayan Mulberries.  I'd never seen any kind of mulberry before.  I tasted it.  I guess they're more for decoration than eating.
 
I'm hoping their every day menu is better than their special Mother's Day menu.
 

 
 

love2bake
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Re:What's for BREAKFAST...??? - Sun, 05/12/13 6:10 PM
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Bummer!  Sometimes modern twists on classics are quite ill founded.    Brisket hash sounds yummy, though.
 
Here's a croque monsieur I got earlier this year.  The greens look like yours, but they were properly "dressed."

 
Here's another croque monsieur I liked. 


mar52
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Re:What's for BREAKFAST...??? - Sun, 05/12/13 6:20 PM
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Those look good.  They all look good.
 
Are they always served with weeds?

love2bake
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Re:What's for BREAKFAST...??? - Sun, 05/12/13 6:23 PM
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Nope--on the last one I had the option of fries, which I got.

<message edited by love2bake on Sun, 05/12/13 6:26 PM>

iluvcfood
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Re:What's for BREAKFAST...??? - Mon, 05/13/13 9:37 AM
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OMG.........  that looks Sooooooooooo   good!!!

felix4067
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Re:What's for BREAKFAST...??? - Mon, 05/13/13 11:32 AM
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What you call "weeds" is the same salad I call "stick and twigs"! Seems like in bag salad they call it "spring mix". For some reason, every in-house catering company in every arena I've ever worked serves it standard with every meal. It's certainly not my favourite, but I grew up eating dandelion greens (among others), so it's not awful to me. I usually have some kind of vinaigrette on them.

chewingthefat
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Re:What's for BREAKFAST...??? - Mon, 05/13/13 1:31 PM
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love2bake, you need to go to Nini's for breakfast, it's the best Roadfood type for breakfast in the Bay area, it's between Burlingame and San Mateo, in a Residental area. Google it, you wont be sorry. I've eaten there at least 50 times.

love2bake
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Re:What's for BREAKFAST...??? - Mon, 05/13/13 3:46 PM
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You're right, Chewy.  I've had it bookmarked for a long time but haven't gone, partially because a friend of mine who also loves breakfast doesn't care for it.  However, I don't like some of her favorite places, either!  Thank you for reminding me--I'll get on it and report back!

CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 10:49 AM
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Yesterday I went to the Old German Bakery in <<<Hoboken>>>....



It's only a few years old but it's very popular and has become part of the community....



As I've mentioned once or twice <<<Hoboken>>> is quite the "foodie"town. Pow!...

http://www.prweb.com/rele...2013/prweb10612280.htm

I had a very beautiful & delicious raspberry quark comb....


Fresh from scratch...not too sweet. It looks as big as a manhole cover but it's a nice tidy size. So pretty I felt guilty when I cut it...




I got over it.


love2bake
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 10:57 AM
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Dairy, fruit, grain -- nothing to feel guilty about!

CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 10:59 AM
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A well-balanced Breakfast!

CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 12:41 PM
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Pastry enabler!


love2bake
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 2:43 PM
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chewingthefat


love2bake, you need to go to Nini's for breakfast, it's the best Roadfood type for breakfast in the Bay area, it's between Burlingame and San Mateo, in a Residental area. Google it, you wont be sorry. I've eaten there at least 50 times.

 
So, I took your advice and went to Nini's this morning and got this:

 
It's not a traditional Joe's Special, in that they use breakfast sausage, and I think the original uses ground beef.  But it was tasty, and there was enough for 2 - 3 more meals for my puny appetite.  I loved the vibe in there--very easy, fun, my order came out fast, and the service was excellent.  It was a little weird getting into and out of the neighborhood and onto the freeway, and my GPS was not at its best.
 
CC - those are the cutest cookies!!!  Hell, yes--I'm a pastry enabler.  Notice how I had veggies and protein for breakfast, myself.    A saint, really.

CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 3:32 PM
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I'd have to refer to the handbook for Saints...about the "hell yes" and turn you in...to St. Honoré patron Saint of Pastry.

chewingthefat
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 5:16 PM
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love2bake


chewingthefat


love2bake, you need to go to Nini's for breakfast, it's the best Roadfood type for breakfast in the Bay area, it's between Burlingame and San Mateo, in a Residental area. Google it, you wont be sorry. I've eaten there at least 50 times.


So, I took your advice and went to Nini's this morning and got this:


It's not a traditional Joe's Special, in that they use breakfast sausage, and I think the original uses ground beef.  But it was tasty, and there was enough for 2 - 3 more meals for my puny appetite.  I loved the vibe in there--very easy, fun, my order came out fast, and the service was excellent.  It was a little weird getting into and out of the neighborhood and onto the freeway, and my GPS was not at its best.

CC - those are the cutest cookies!!!  Hell, yes--I'm a pastry enabler.  Notice how I had veggies and protein for breakfast, myself.    A saint, really.

Fond memories for me, glad you liked it, I always get the Italian Omelette, and yes, finishing it is a chore!

mar52
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 6:52 PM
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I'm missing the mushrooms.

love2bake
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 6:59 PM
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Haha, Mar--no, these are not as cute as those other mushrooms!!  That was a funny observation.
 
Chewy - if/when I get back there, I'll try the Italian.
 
That's IT, CC - St. Honore!!  I love it.    Sounds like I need to go to confession first, though, and maybe do a few other things... 

CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 7:07 PM
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We tape $ on to Saint statues...have a blessed cannoli...and poof! forgiven!

CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 8:17 PM
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NYC has many single menu item restaurant themes..

One happens to be Croque Monsieur.

La Maison Du Croque Monsieur is a very pretty restaurant. It doesn't serve the most exciting Croque...but saying La Maison Du Croque Monsieur has to put you in a good mood. Even if otherwise miserable or cranky or whatever...

http://croquemr.com/

Go ahead. Say it. Feel better.
<message edited by CCinNJ on Tue, 05/14/13 8:25 PM>

love2bake
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 9:38 PM
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Oh, if I cannoli be forgiven so easily...
 
The croque monsieur photos on La Maison Du Croque Monsieur's Web site look a lot like panini, and I'm wondering now whether those are more authentic French versions of this sandwich than the ones I posted earlier.  I have had one like those, but I didn't post it.  Here it is:


CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 9:44 PM
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That's a pretty picture of a Croque that looks to be lounging on sunny day.

CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 10:03 PM
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love2bake
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 10:58 PM
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Hahaha--that's for real!!!  It reminds me I stopped in at a McD's across from the train station in Nice.  They had some things I'd never seen here, including little espresso cups.

mar52
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 11:21 PM
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Croque McDeaux?
 
Avec Dijon?

CCinNJ
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Re:What's for BREAKFAST...??? - Tue, 05/14/13 11:30 PM
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More like Mc Doh!

Sauce spéciale

pnwchef
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Re:What's for BREAKFAST...??? - Wed, 05/15/13 10:11 AM
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Cinnamon Rolls, Fried Mashed Potatoes, Eggs
 


agnesrob
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Re:What's for BREAKFAST...??? - Wed, 05/15/13 10:33 AM
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Wow!

love2bake
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Re:What's for BREAKFAST...??? - Wed, 05/15/13 10:46 AM
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Lawd have mercy!! 
 

Michael Hoffman
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Re:What's for BREAKFAST...??? - Wed, 05/15/13 12:58 PM
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I don't know Bill, those eggs look as if they were made to replace worn tire treads.

pnwchef
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Re:What's for BREAKFAST...??? - Wed, 05/15/13 6:42 PM
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Michael Hoffman


I don't know Bill, those eggs look as if they were made to replace worn tire treads.


Michael, your right, the pan was to hot. I should take better care in making them right, my girls did a lot work giving them to me.........Are you still trying to get to Ct this summer...........

Sundancer7
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Re:What's for BREAKFAST...??? - Wed, 05/15/13 6:59 PM
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PNW:  Looks real good to me.  Perhaps some sausage gravy to go with that???  Regardless, outstanding.
 
Paul E. Smith
Knoxville, TN

Michael Hoffman
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Re:What's for BREAKFAST...??? - Wed, 05/15/13 7:12 PM
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pnwchef


Michael Hoffman


I don't know Bill, those eggs look as if they were made to replace worn tire treads.


Michael, your right, the pan was to hot. I should take better care in making them right, my girls did a lot work giving them to me.........Are you still trying to get to Ct this summer...........

Ye, Bill, we are planning a trip to Connecticut in June. If we do go then we might even get up to Boston so lleechef can visit old friends and neighbors in Southie.


Foodbme
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Re:What's for BREAKFAST...??? - Thu, 05/16/13 12:07 AM
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Sundancer7

PNW:  Looks real good to me.  Perhaps some sausage gravy to go with that???  Regardless, outstanding.
Paul E. Smith
Knoxville, TN

Sausage Gravy on Cinnamon Rolls?????????????
I Think Not!!!!

pnwchef
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Re:What's for BREAKFAST...??? - Fri, 05/17/13 10:20 AM
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.................................Restaurant Menu Description ..................................
 
Tender slices of a delicate blend of Ham and Pork, gently grilled to perfection, then layered on a fresh baked potato kaiser roll that is toasted for a crispy warm homemade touch. We then tenderly sautee two fresh laid farm eggs gently tossed over easy to ensure a tender creamy yoke.
 
                                                          OR
                                            As Michael H would call it
 
.......................................Spam and Eggs on a Roll .................................
 

 
It also comes with it's own dipping sauce.
 

 

lleechef
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Re:What's for BREAKFAST...??? - Fri, 05/17/13 11:40 AM
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MH better have something NICE to say about those eggs.....they look perfect!

chewingthefat
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Re:What's for BREAKFAST...??? - Fri, 05/17/13 11:46 AM
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It all looks great, ever the worn tires Mr. Hoffman sniffs at!

Michael Hoffman
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Re:What's for BREAKFAST...??? - Fri, 05/17/13 12:22 PM
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Well, the Spam looks good. And yolks that are runny? Thank you! Thank you!

agnesrob
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Re:What's for BREAKFAST...??? - Fri, 05/17/13 9:30 PM
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Looks delicious!  I slice the Spam even thinner and fry it until quite crisp. That's how my family likes it!

love2bake
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Re:What's for BREAKFAST...??? - Sat, 05/18/13 1:53 PM
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Yesterday I had the worst excuse for a buttermilk donut--I don't know what they were thinking when they decided these should be in their inventory. Booo
 
Today, however, I went to a different place and got an almond croissant.  In addition to the delicious almond filling inside, they put more of it on top and pressed sliced almonds into it before baking.  It was a fine thing.


CCinNJ
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Re:What's for BREAKFAST...??? - Sat, 05/18/13 3:27 PM
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Oh my! Good mornin'' croissant!

Boo indeed @ a bad donut. They should be ticketed for selling them.

I had a NJ bagel with cream cheese made with an "imported" bagel....from Brooklyn...

<message edited by CCinNJ on Sat, 05/18/13 5:33 PM>

Foodbme
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Re:What's for BREAKFAST...??? - Sat, 05/18/13 5:17 PM
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Went to Carl's Jr. for a Hardee's Biscuit (Or 2).
Had the Sausage Link, Egg & Cheese and a Sausage Patty, Egg & Cheese and they were just as good as I remember them from living in the South & going to Hardee's.

Sundancer7
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Re:What's for BREAKFAST...??? - Sat, 05/18/13 5:59 PM
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Foodbme


Went to Carl's Jr. for a Hardee's Biscuit (Or 2).
Had the Sausage Link, Egg & Cheese and a Sausage Patty, Egg & Cheese and they were just as good as I remember them from living in the South & going to Hardee's.

 
Hardees always have above average biscuits.  I always get the sausage and biscuit with four grape jellies.  I get two and share them with my ugly dog Angel.  She enjoys them even with the grape jelly more than me.
 
Paul E. Smith
Knoxville, TN

love2bake
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Re:What's for BREAKFAST...??? - Sun, 05/19/13 2:57 PM
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It turns out that the Carl's Jr. in my area does not have biscuit sandwiches at all so I went elsewhere and got this (sorry for the blur).  It's hard scrambled eggs (my apologies to everyone who likes them soft) on top of country potatoes with bacon, onions, and mushrooms.  It will also be what's for breakfast (or dinner) for me at least another day!


agnesrob
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Re:What's for BREAKFAST...??? - Sun, 05/19/13 4:06 PM
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love2bake, I would never apologize for a breakfast picture like that!!
Yesterday, my daughter Emily and I, before our weekly food shopping trip, as per usual, had breakfast out. This time, not at a diner as I was craving IHOP's Swedish Crepes and sausage! Emily had their "chicken and waffles" with a side of bacon. Their chicken is actually chicken strips but Emily says they are delicious. I really do enjoy our Saturday breakfasts together!

CCinNJ
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Re:What's for BREAKFAST...??? - Wed, 05/22/13 10:45 AM
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Just juice today....


agnesrob
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Re:What's for BREAKFAST...??? - Wed, 05/22/13 11:58 AM
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Crisply fried scrapple and a fried egg.

kland01s
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Re:What's for BREAKFAST...??? - Wed, 05/22/13 1:05 PM
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I spent all of Monday from noon until 6:30 pm in the ER. By the time they decided to keep me overnight, the kitchen closed and I really didn't care to eat anyway after being poked, prodded and tested. About 5 am I began to think about food so as soon as room service opened at 6:30 I placed a call for breakfast! Two very nice plump breakfast sausages and an English muffin! Yum!! Charged me for another day of tests.

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